Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, i'm too tired to cook chicken fried steak casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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I'm too tired to cook Chicken Fried Steak Casserole is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. I'm too tired to cook Chicken Fried Steak Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have i'm too tired to cook chicken fried steak casserole using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make I'm too tired to cook Chicken Fried Steak Casserole:
- Get Frozen Pre-cooked Chicken Fried Steaks or Steak Fingers
- Make ready Instant Mashed Potatoes, any flavor
- Take White Cream Gravy mix
- Take Shredded Cheddar Cheese
They're nice and they look fantastic. To begin with this recipe, we must prepare a few ingredients. Begin stacking in small casserole dish by placing alternate layers of sauce and meat in casserole dish. In a shallow dish, combine flour, salt, and pepper.
Instructions to make I'm too tired to cook Chicken Fried Steak Casserole:
- Prepare frozen Chicken Fried Steaks as directed on the package.
- While Steaks are cooking, make mashed potatoes as directed on package
- After steaks are done, place them in a casserole dish, evenly lining the bottom.
- Spoon mashed potatoes over steaks evenly and level top
- Sprinkle Cheddar cheese evenly over top of potatoes
- Place dish in 350°F oven for 30 minutes, or until cheese begins to brown.
- While dish is cooking, prepare white gravy as directed on package
- After Casserole is done cooking, remove from oven and let cool for five minutes.
- To serve, scoop out desired portion and top with cream gravy.
Begin stacking in small casserole dish by placing alternate layers of sauce and meat in casserole dish. In a shallow dish, combine flour, salt, and pepper. Coat steak in mixture and set aside. In a medium bowl, combine egg and milk; mix well. Place bread crumbs in a shallow dish.
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