Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, steaks. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Steaks is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Steaks is something which I have loved my entire life.

Chicago Steak Co™ Delivers Only The World's Finest Beef. No Additives, No Injections, Only Real Hand Cut All American Steaks by Artisan Butchers. Don't Let Winter Get In The Way Of Grilled Meat! Buy Top-Quality Steak Sure To Satisfy Everyone.

To get started with this particular recipe, we have to first prepare a few components. You can cook steaks using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steaks:
  1. Take 4 steaks
  2. Get 5 dash apple cider vinegar
  3. Get 5 stick thyme
  4. Get 1 pinch salt
  5. Get 1 pinch pepper
  6. Take 250 ml beer
  7. Make ready 4 clove garlic
  8. Prepare 1 onion

The Texas Steak Warehouse is known for its premium steaks and impeccable customer service. Here, you will find a diverse selection of top-grade sirlions, T-bones, porterhouse steaks, pork loins, and many other kinds of Certified Hereford Beef® available for order in small quantities or in bulk, which will be delivered to your doorstep. At the Kansas City Steak Company, we take pride in our quality steaks. Crowd Cow has a solid selection of both grass-fed and grain-fed beef.

Instructions to make Steaks:
  1. prepare the veggies and cut fine
  2. mix everything together except the meat. And heat it in a pot to 65 Celsius (to avoid bacteria and boost the flavors)
  3. Cool it down till room temperature and massage the steaks in the marinade for 5-10 minutes
  4. let the meat rest and tenderize for 8 hours to 48 hours
  5. Heat a grill pan to maximum heat, you will se a bit of smoke when you look at the pan
  6. take the meat out of the marinade and rub it in oil. then put it on the pan for 2-4 minutes each sides and let it rest for 10 minutes. On a chopping board. right before eating just put the. eat on the pan for 10-30 sec each sides and serve

At the Kansas City Steak Company, we take pride in our quality steaks. Crowd Cow has a solid selection of both grass-fed and grain-fed beef. For instance, when looking for USDA Prime steaks, choose from everything from Porterhouse and ribeye to melt in your mouth mignon to awaken your taste buds. Whether looking for bone-in or boneless, our selection has you covered with robust, flavorful meat brimming with juicy heartiness in every bite. With an incredible selection of steaks, pork and poultry, seafood, and even appetizers and sides, Stock Yards is your destination for incredible steaks online, delivered right to your door.

So that is going to wrap this up with this exceptional food steaks recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!