Steak and Quinoa Stirfry
Steak and Quinoa Stirfry

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, steak and quinoa stirfry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Steak and Quinoa Stirfry is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Steak and Quinoa Stirfry is something that I have loved my whole life. They’re nice and they look fantastic.

Here is how you cook that. This was just a throw together dish that came out beautifully using some fresh ingredients with leftovers. Always have some roasted garlic on hand as you can use it in so much; same with quinoa. Add some time if you have to cook that up.

To begin with this recipe, we must first prepare a few components. You can have steak and quinoa stirfry using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Steak and Quinoa Stirfry:
  1. Make ready coconut oil
  2. Get onion
  3. Prepare Roasted Garlic
  4. Prepare Sliced mushrooms
  5. Prepare Small red, orange and yellow pepper
  6. Prepare steak (as much or as little as you want)
  7. Prepare Cooking Sherry
  8. Prepare Soy sauce
  9. Get cooked quinoa (more if wanted)
  10. Take Fresh cracked pepper
  11. Make ready butter - OPTIONAL

We served this steak stir fry recipe over rice, but you could always do brown rice or quinoa to make it a little healthier. Steak and Quinoa Stirfry is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. Cut the mushrooms in half and then slice them (about a cup when sliced).

Steps to make Steak and Quinoa Stirfry:
  1. Finely dice the onion.
  2. Cut the tops off the 3 peppers, clean out the seeds, cut them in half and then cut them into thin strips.
  3. Cut the mushrooms in half and then slice them (about a cup when sliced)
  4. Season the steaks with salt and pepper to your liking and then slice them into thin strips.
  5. Place pan or wok on med-hi heat. When hot add coconut oil or whatever oil you prefer. Toss in onions. After a minute add the peeled, unchopped roasted garlic (diced if using raw garlic).
  6. After another minute as onion starts to brown, toss in mushrooms and sautee for a minute.
  7. Add in peppers tossing to coat with mushroom and onions. Sautee for a couple of minutes. (You want these to still have a bit of crispness at the end)
  8. Add steak and brown on both sides…about 1 and 1/2 to 2 minutes.
  9. Add Cooking sherry and let it bubble for a minute then add the soy…bubble for another minute.
  10. Add the quinoa mixing it with everything. Start with a cup and add more if you like. You want there to be enough quinoa to pick up the sauce but not too much that there is quinoa with no sauce.
  11. No.salt will be needed but add some fresh ground pepper to taste.
  12. Optional: to add some creaminess, add 1/2 to 1 tbsp of butter before serving.
  13. Serve in a bowl or on a plate making sure you get a bit of everything. As a final touch, I put a couple of cubes of feta on each serving

It is enjoyed by millions daily. Cut the mushrooms in half and then slice them (about a cup when sliced). Season the steaks with salt and pepper to your liking and then slice them into thin strips. Place pan or wok on med-hi heat. When hot add coconut oil or.

So that’s going to wrap it up with this exceptional food steak and quinoa stirfry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!