Easy Chicken and Steak Stir Fry
Easy Chicken and Steak Stir Fry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy chicken and steak stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Chicken and Steak Stir Fry is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Easy Chicken and Steak Stir Fry is something which I have loved my entire life. They are fine and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few components. You can have easy chicken and steak stir fry using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken and Steak Stir Fry:
  1. Get Stir fry ingredients
  2. Get 1 package stir fry steak (flank)
  3. Make ready 4 boneless chicken breasts
  4. Take 1 green bell pepper
  5. Make ready 1 red pepper
  6. Take 1 large onion
  7. Make ready 10-15 baby carrots
  8. Make ready 4 garlic cloves minced (you can also use dry minced garlic)
  9. Prepare Olive oil (for sautéing vegetables)
  10. Make ready Squeeze butter
  11. Take Stir fry sauce ingredients
  12. Prepare 1/2 cup chicken broth
  13. Get 1/4 cup water
  14. Make ready 1/4 soy sauce
  15. Prepare 4 tablespoons honey
  16. Take 2 tablespoons cornstarch
  17. Prepare Meat marinade
  18. Make ready Island teriyaki sauce

Sadly, we do not always have the time or the energy that this type of lifestyle demands. Here is how you can achieve that. Pour the steak and marinade into the same frying pan the chicken was cooked in and simply brown the steak. Do not overcook the steak because it will continue cooking when added to the stir fry mixture.

Steps to make Easy Chicken and Steak Stir Fry:
  1. Chop your carrots, onion, and peppers into small diced pieces.
  2. Add a little olive oil to a deep large frying pan or wok then add the vegetables and cook on medium high until they are tender.
  3. While the veggies are cooking, cut your chicken and steak into bite size pieces keeping the meats seperate.
  4. Once the veggies are tender enough, add the chicken broth, water and soy sauce to the vegetables and bring to a low boil. Stirring occasionally.
  5. In a bowl, combine the chicken with the island teriyaki sauce to marinade it.
  6. In another bowl combine the steak and the island teriyaki sauce to marinade it.
  7. Pour the chicken and marinade into a seperate deep frying pan and cook until chicken is done. Medium heat. When chicken is fully cooked, pour into wok with the sautéed vegetables.
  8. Pour the steak and marinade into the same frying pan the chicken was cooked in and simply brown the steak. Do not overcook the steak because it will continue cooking when added to the stir fry mixture. Pour the steak into the stir fry mixture.
  9. Add the minced garlic, squeeze butter and honey to stir fry mix and stir the ingredients thoroughly.
  10. Bring the stir fry to a low boil and add the cornstarch for thickening. The mixture will be quite soupy at first, but just have patience and add more cornstarch if you need to. Combine with rice if you wish and enjoy!

Pour the steak and marinade into the same frying pan the chicken was cooked in and simply brown the steak. Do not overcook the steak because it will continue cooking when added to the stir fry mixture. Pour the steak into the stir fry mixture. Add the minced garlic, squeeze butter and honey to stir fry mix and stir the ingredients thoroughly. In a bowl, add the chicken stock, soy sauce, corn starch, hoisin sauce, chili garlic sauce, and agave nectar.

So that is going to wrap it up for this exceptional food easy chicken and steak stir fry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!