Chicken Steaks
Chicken Steaks

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken steaks. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Steaks is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chicken Steaks is something which I have loved my whole life. They are fine and they look wonderful.

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To get started with this recipe, we must first prepare a few ingredients. You can cook chicken steaks using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Steaks:
  1. Prepare Chicken pieces
  2. Prepare Tanduri Masala
  3. Prepare Ginger Garlic paste
  4. Get kashmiri Red Chilli
  5. Make ready Sabz Mirch & Podina paste
  6. Prepare garam Masala
  7. Make ready Boiled Potatoes
  8. Take Carrots, cucumber, cut in slice
  9. Prepare Salt For taste
  10. Prepare Butter
  11. Take Milk on room Temperature
  12. Prepare Corn flour
  13. Take Black pepper
  14. Take Garlic powder
  15. Get Chat Masala

This super crispy chicken fried steak is extremely hard to resist. Picture this: juicy, tender beef, a crispy, salty breaded exterior, and plenty of velvety, rich gravy. Dip each cube steak in buttermilk mixture, then roll in flour mixture. Chicken Steaks Chicken steaks / Saucy Chicken sizzlers / Sizzling Chicken is a lip smacking Chicken full of flavors.

Steps to make Chicken Steaks:
  1. Marinate chicken fillets with Tikka Masala, and All ingredients for 2,3 hours
  2. Add some oil in fry pan and cook chicken fillets for 20 minutes or until Chicken is completely cooked
  3. In other pan for white sauce
  4. Add butter, when butter is melt, add corn flour and staring for 2 minutes
  5. Now Add milk, salt, Garlic powder, Black pepper
  6. Sauce is ready
  7. For Mashed Potatoes
  8. Add 2 boiled potatoes and mashed it completely
  9. Now Add salt, 2 Tbsp black pepper, 2 Tbsp Chat Masala, 2 Tbsp oil, mix it
  10. Carrots, cucumber, Shimla mirch, cut these veggies into slices and fry them into chilli and soya sauce for 5 minutes
  11. Now In a Plate or Hot plate (optional)
  12. First chicken piece, put white sauce on it,
  13. Your Chicken Steaks is Ready to Serve 😋☺️

Dip each cube steak in buttermilk mixture, then roll in flour mixture. Chicken Steaks Chicken steaks / Saucy Chicken sizzlers / Sizzling Chicken is a lip smacking Chicken full of flavors. Best thing about this chicken steaks recipe is you can serve as chicken steaks on sizzler plate or on serving dish with french fries. Chicken fried steak is made most often with cube steak, or steak that has already been tenderized, or a cheap cut like round steak, which you have to pound thin with a meat mallet. Tips for making the best chicken fried steak Pound the steak thin.

So that’s going to wrap this up with this exceptional food chicken steaks recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!