Delish Recipes Steak

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken steak with mushroom sauce with fried rice and fried vegetables. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken steak with mushroom sauce with fried rice and fried vegetables is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken steak with mushroom sauce with fried rice and fried vegetables is something that I’ve loved my whole life. They are nice and they look wonderful.

Great recipe for Chicken steak with mushroom sauce with fried rice and fried vegetables. We always make steak with fried rice and fried veggies as a side line. Then grill in a grill pan and keep aside. Chicken steak with mushroom sauce with fried rice and fried vegetables is one of the most popular of recent trending meals on earth.

To get started with this particular recipe, we have to prepare a few components. You can have chicken steak with mushroom sauce with fried rice and fried vegetables using 36 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken steak with mushroom sauce with fried rice and fried vegetables:

1. Get Chicken steak
2. Prepare 6-7 chicken steak pc
3. Take 2 tbsp lemon juice
4. Get 1 tbsp ginger garlic paste
5. Get 1 tsp salt
6. Prepare 1 tsp black pepper
7. Prepare Half tsp red chilli flakes
8. Prepare 1 tsp chicken powder
9. Get Half tsp white pepper
10. Make ready Mushroom sauce
11. Take 2 tbsp butter
12. Get 1/4 cup oil
13. Get 1 medium size onion
14. Prepare 4 cloves garlic (cut in small pc)
15. Take 1 cup mushroom
16. Make ready 2 pack heavy cream
17. Get 1 tsp salt
18. Get 1 tbsp black pepper
19. Prepare 1 tsp chicken powder
20. Make ready 1 tsp mix herbs or origano only
21. Get Fried rice
22. Make ready 1 cup oil
23. Take 200 gm capsicum
24. Make ready 200 gm spring onion
25. Take 1 tsp salt
26. Make ready 1 tsp black pepper
27. Prepare 500 gm rice
28. Get Water as required
29. Make ready Fried veggies
30. Get 2/3 potatoes
31. Prepare 2 medium carrot
32. Make ready 2 medium cucumber
33. Prepare 1 tsp chat masala
34. Get 1 tsp chicken powder
35. Take Salt as required
36. Make ready Oil for fry

Add the onions, carrots, green peas, and mushroom. Pack fried rice firmly into bowls to keep hot. Make the steak and vegetables at the same time. This super easy to make chicken fried rice recipe is loaded up with vegetables, chicken, eggs, and rice tossed in a delicious sauce.

Instructions to make Chicken steak with mushroom sauce with fried rice and fried vegetables:

1. Marinate chicken with lemon, ginger garlic paste, salt, pepper, chicken powder, white pepper and chilli flakes.. keep it aside for 4 to 6 hours. Then grill in a grill pan and keep aside.
2. For mushroom sauce. Take fry pan. Add butter and oil then fry garlic cloves and onion. Fry then until translucent then add mushrooms and fry for 1 mint
3. Then add 2 packs heavy cream, salt, pepper, chicken powder and mix herbs. Mix well and cook for 1 mint. Sauce is ready keep aside..
4. For fried rice. Add oil and fry capsicum and spring onion then add salt and pepper then water as required. When boil comes add rice and cook
5. For fried veggies. In a wok add oil then fry potatoes (cut in cubes) fry for 2 3 mints then add cucumber and carrot and fry them for 3 to 4 mints.
6. In fried veggies add salt, chat masala and chicken powder and mix it well.. then assemble according to you choice😍

Make the steak and vegetables at the same time. This super easy to make chicken fried rice recipe is loaded up with vegetables, chicken, eggs, and rice tossed in a delicious sauce. I absolutely love Chinese food and eat it almost once a week. Whether it's a stir-fry, general Tso's chicken , or Fish or Bao , I'm obsessed and love the techniques that are you used to make everything. Steak Fried Rice Lettuce Wraps- Reheat leftovers and then serve them with leaves of butter lettuce and a variety of toppings and sauces such as chopped nuts, carrot shreds, chopped cabbage, asian spicy mayo, teriyaki sauce, etc.

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