One pan steak, potatoes & broccoli
One pan steak, potatoes & broccoli

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, one pan steak, potatoes & broccoli. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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One pan steak, potatoes & broccoli is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. One pan steak, potatoes & broccoli is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook one pan steak, potatoes & broccoli using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make One pan steak, potatoes & broccoli:
  1. Prepare flank steak or strip steak, cut into strips
  2. Get baby potatoes (cut in 1/2 or 1/4)
  3. Prepare olive oil
  4. Prepare butter
  5. Take cloces garluc, minced
  6. Make ready thyme
  7. Take fresh rosemary
  8. Take oregano
  9. Take S&p
  10. Take Crushed red pepper flakes
  11. Make ready broccoli, chopped
  12. Prepare Marinade
  13. Prepare light sodium soy sauce
  14. Get olive oil
  15. Get hot sauce
  16. Get Black pepper

But turning a traditional family favorite into. Juicy steak and crisp-golden potatoes are pan-seared and cooked to perfection with a luscious garlic, herbs and butter sauce. The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. Sprinkle with salt, pepper and garlic powder.

Steps to make One pan steak, potatoes & broccoli:
  1. In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
  2. In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
  3. Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve.

The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. Sprinkle with salt, pepper and garlic powder. If you don't have a skillet that is completely oven-proof, you can use a regular metal or ceramic baking dish. While steak is cooking, chop the veggies. Add steak to potatoes - Remove steak from marinade and nestle it in the center of the potatoes.

So that is going to wrap this up with this exceptional food one pan steak, potatoes & broccoli recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!