Stove top steak
Stove top steak

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stove top steak. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Top Brands, Wide Range Of Wood Burning Stoves At Great Prices! The best steaks for cooking on the stovetop are boneless steaks that are between one and one-and-a-half inches thick.

Stove top steak is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Stove top steak is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook stove top steak using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stove top steak:
  1. Take top round black angus steak
  2. Take butter
  3. Take salt more if needed
  4. Get granulated garlic powder
  5. Prepare onion sliced
  6. Get ground black pepper enough to cover all the steak

USDA Prime or Certified Black Angus steak is better, though more expensive. If possible, spring for Prime or Certified Black Angus. An easy way for cooking steak on a stove with no fancy ingredients necessary. The steak is the best way to get perfectly seared edges and tender, juicy meat inside at any temperature doneness you desire.

Instructions to make Stove top steak:
  1. Get a pan hot spray with non-stick
  2. Slice steaks season one side, Put steak in pan seasoned sized down
  3. Sear the steak and season it on the top side flip it over add onions melt the butter pour the butter on the top of all the steaks and onions
  4. After rhe butter has coated everything let sit 5 minutes serve. Hope yall enjoy!

An easy way for cooking steak on a stove with no fancy ingredients necessary. The steak is the best way to get perfectly seared edges and tender, juicy meat inside at any temperature doneness you desire. Topped with a steak house butter for deliciousness in each bite. Nothing beats a great steak dinner in my book. The easiest and best way to cook filet mignon is on stove top, using a cast iron skillet.

So that is going to wrap this up for this exceptional food stove top steak recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!