Hamburger steak sub
Hamburger steak sub

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hamburger steak sub. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

We Use Our Skill And Knowledge To Select Meat Specifically For Its Tenderness And Flavour. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is.

Hamburger steak sub is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Hamburger steak sub is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have hamburger steak sub using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hamburger steak sub:
  1. Take whole wheat buns
  2. Make ready Hambuger steaks
  3. Get marinara sauce
  4. Take mozzarella cheese
  5. Prepare mushrooms
  6. Get garlic
  7. Get chopped onion
  8. Prepare unsalted butter

It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is. Heat butter in a saute pan and add mushrooms onions and garlic slices saute until onions and garlic are transparent.set aside and reserve. You want enough cheese to stick the ground beef to the roll.

Instructions to make Hamburger steak sub:
  1. Preheat oven to 350°F
  2. Silce onion garlic and mushrooms to 1/4 inch
  3. Heat butter in a saute pan and add mushrooms onions and garlic slices saute until onions and garlic are transparent.set aside and reserve .
  4. In same pan cook hamburger steaks about 5 minutes each side
  5. Place Hambuger on buns and coat with marinara sauce and mozzarella cheese and bake at 350 ° F until cheese is melted ,
  6. Add sauteed mushrooms and onions and cap with top bun and enjoy

Heat butter in a saute pan and add mushrooms onions and garlic slices saute until onions and garlic are transparent.set aside and reserve. You want enough cheese to stick the ground beef to the roll. Add cheese to the top and bottom of your roll. Bring skillet up to medium-high heat, and add patties. Add salt and pepper to taste, but don't overdo it.

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