Terragon Steak
Terragon Steak

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, terragon steak. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Terragon Steak is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Terragon Steak is something that I’ve loved my whole life.

Method Put oil, lemon juice, tarragon, garlic, Worcestershire sauce, salt and pepper into a wide, shallow dish and mix well. Pierce steak all over with the tip of a sharp knife. Combine wine, vinegar, and herbs in a double boiler. Cook until it is reduced by half.

To get started with this particular recipe, we must first prepare a few components. You can have terragon steak using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Terragon Steak:
  1. Prepare 2 chicken breast fillets 150Rs
  2. Make ready 2 tbsp butter 20Rs
  3. Prepare Totaste salt
  4. Get Totaste Black pepper
  5. Make ready 1 tbsp soya sauce 10Rs
  6. Make ready 1 tbsp vinegar 8 Rs
  7. Prepare 2 tbsp flour 5 Rs
  8. Prepare 2 cups milk 12 Rs
  9. Prepare 1 tbsp dry terragon 10Rs
  10. Make ready 1 chicken cube 20Rs
  11. Prepare Veggies
  12. Get 2 potatoes 10Rs
  13. Make ready 1 carrot 10Rs
  14. Make ready Half capsicum 10Rs
  15. Make ready 1/4 cabbage 5Rs
  16. Make ready Total Cost 270Rs

Add brandy, beef stock and mustard to a pan bring to the boil, whisk to blend mustard. Add garlic and both creams, mix a little water with cornflour, add to sauce stir until mixture boils and thickens, turn down heat. The steaks are marinated overnight in a wonderful savory tarragon sauce. The marinade is cooked into a glaze that is poured over the steaks that have been grilled to perfection.

Instructions to make Terragon Steak:
  1. Marinate chicken fillets with salt, pepper, soya sauce and vinegar. Then grill it in grill pan for 8 mins each side(don't over cook, it won't be juicy).
  2. TERRAGON SAUCE.. In a sauce pan melt butter and chicken cube then add flour and roast it for 1 minute, then add milk, make sauce then add black pepper and dry terragon leaves, after 1 boil take it out of the flame.
  3. VEGETABLES.. cut all the vegetables in wedges and steam or boil them, when tender take out 1 potato and mash it with salt, pepper and 1tsp butter and scoop out in serving plate, sprinkle steamed vegetables with terragon leaves and salt and put in one side of plate, put grill chicken in centre of plate and pour terragon sauce over it and serve in restaurant style😘

The steaks are marinated overnight in a wonderful savory tarragon sauce. The marinade is cooked into a glaze that is poured over the steaks that have been grilled to perfection. Steaks, when ready to serve, are then topped with the delicious sauteed tarragon mushrooms. In a medium bowl, whisk together olive oil, garlic, tarragon vinegar, dried tarragon and pepper. Place tuna steaks into the mixture.

So that’s going to wrap this up with this exceptional food terragon steak recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!