Philly Chicken Cheese Steak
Philly Chicken Cheese Steak

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, philly chicken cheese steak. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Philly Chicken Cheese Steak is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Philly Chicken Cheese Steak is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook philly chicken cheese steak using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Philly Chicken Cheese Steak:
  1. Prepare 3 chicken tenderloins
  2. Make ready 1 Bell pepper
  3. Prepare 1/2 Onion
  4. Prepare 1 tbsp olive oil
  5. Prepare 1 spicet or seasoning salt
  6. Take 1 tsp soy sauce
  7. Make ready 2 hoagie rolls
  8. Get 4 slice provolone

This Chicken Philly Cheese Steak is our absolute favorite sandwich and ready in one skillet and on the table in under half an hour. Absolutely incredible flavor from simple pantry ingredients. Next, while the chicken is cooking, cover each side of the baguette with thinly sliced Southwest Pepperjack cheese (there's our kick!) and place it under the broiler until just melted. Lastly, place a thin layer of veggies, a layer of chicken, another layer of veggies, and a little more Pepperjack on the roll.

Steps to make Philly Chicken Cheese Steak:
  1. Thin slice the chicken and season with spicet or seasoning salt & soy sauce
  2. Chop bell pepper and onion in large pieces. Set aside
  3. Preheat skillet with olive oil
  4. Add chicken to skillet and cook till half way done. Then add bell pepper & onion. Cook till chicken is done and the pepper and onions are cooked to your liking
  5. Preheat oven at 400. Split hoagie rolls add the chicken onion & peppers. Then cover the top with 2 slices of provolone cheese. Bake till cheese is melted
  6. Enjoy

Next, while the chicken is cooking, cover each side of the baguette with thinly sliced Southwest Pepperjack cheese (there's our kick!) and place it under the broiler until just melted. Lastly, place a thin layer of veggies, a layer of chicken, another layer of veggies, and a little more Pepperjack on the roll. A chicken cheese steak (or a "chicken Philly" as it's sometimes called) is my zesty twist on a Philly cheese steak. It's loaded with bold flavor, easy to prepare with just a few ingredients, and utterly cozy and comforting to take bite after bite out of! Chicken Cheese Steak, a Mighty Tasty Chicken Sandwich Making a Chicken Philly Cheesesteak If beef is out of the question, substitute it with chicken.

So that’s going to wrap this up with this special food philly chicken cheese steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!