Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ground beef steak. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ground Beef Steak is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Ground Beef Steak is something that I’ve loved my whole life.
Award-winning Meat As Chosen By Michelin-Star Chefs, Delivered To Your Door. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! DIRECTIONS Combine beef with lemon juice, salt & pepper, mix well.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ground beef steak using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef Steak:
- Make ready ground beef
- Get katakuriko (potato starch)
- Prepare garlic, peeled and grated
- Make ready onion, peeled and grated
- Get salt
- Prepare crushed black pepper
- Prepare eggs
- Get Oil for frying
Thicker pucks will take a bit longer to cook, but will be harder to overcook and maintain some juice. Thinner and wider pucks will cook faster and are easier to cook to a well-done state. Season both sides with a nice even coat of salt and pepper. Add any seasonings you want for your steaks.
Steps to make Ground Beef Steak:
- Mix everything and knead until smooth.
- Put the mixture into a square container. (I used a tupperware) Add a bit of oil to the container first. Flatten the mixture and make sure there are no air bubbles.
- Put inside the fridge for at least an hour. (Or overnight, in my case)
- Carefully divide the mixture into three. (or four, up to you)
- Heat oil in a pan. (I used about 1 tbsp) Pan-fry the ground beef steak and flip it after three or four minutes.
- Serve with whatever you like! Here, I served it with couscous and lettuce salad, cheddar slice, sausages, and some homemade quick salsa.
Season both sides with a nice even coat of salt and pepper. Add any seasonings you want for your steaks. For example, add a pouch of dry onion soup mix or salt and pepper. Other options include chopped onion, Worcestershire sauce or steak sauce to enhance the flavor of the beef. There is no right or wrong mix of seasonings.
So that’s going to wrap it up with this special food ground beef steak recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
