Chicken Steak with Corn
Chicken Steak with Corn

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken steak with corn. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken Steak with Corn is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chicken Steak with Corn is something which I’ve loved my whole life.

Salt and freshly cracked black pepper Pour the flour onto a dinner plate. In a shallow bowl, whisk together milk, egg and a few dashes of hot sauce. In a large skillet cook the steak, onion and thyme over medium-high heat in oil until meat is no longer pink; drain. In a second pie pan, combine the flour, cornmeal, paprika, cayenne, salt and freshly cracked black pepper, to taste.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken steak with corn using 31 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Steak with Corn:
  1. Take chicken breast fillets
  2. Make ready vinegar
  3. Take ginger garlic paste
  4. Get salt
  5. Prepare musterd powder
  6. Make ready white paper powder
  7. Prepare crushed red chilli
  8. Get crushed black pepper
  9. Get chilli sauce
  10. Make ready HP sauce
  11. Make ready oil for marination
  12. Take oil for frying
  13. Get For red sauce:-
  14. Prepare oil
  15. Prepare chopped garlic
  16. Get red chilli powder
  17. Make ready salt
  18. Prepare crushed red chilli
  19. Take siracha sauce
  20. Make ready black pepper powder
  21. Get musterd powder
  22. Make ready water
  23. Make ready corn flour
  24. Prepare chilli garlic sauce
  25. Prepare origano
  26. Get For Corn:-
  27. Make ready corn
  28. Prepare salt
  29. Prepare sugar
  30. Get butter
  31. Make ready Rice for serving

The, or just search on Corned Beef and Cabbage to find. Thinly pounded sirloin tips make the most flavorful and tender chicken-fried steak. Coating the steak with cornstarch creates an extra thin and delicate crust that won't overwhelm the thinly pounded meat. Start heating oil of your choice to a medium high heat in large skillet (Cast Iron is true Southern style).

Instructions to make Chicken Steak with Corn:
  1. Chicken my all ingredients laga kar 3-4 hour ky liye marinate kar Lyn.
  2. Ab grill pan my ya frying pan my Thora Thora oil dalyn r chicken ko dono sides sy grill Kar Lyn.
  3. 1 tbsp oil my chopped garlic dal kar halka pink Karyn r all spices r sauces dal kar mix Karyn.
  4. Ab Pani my corn flour dal kar mix Karyn r daldyn.sauce ready Hy.
  5. Corn ko boil Karyn.r Thora sa Pani pan my hi rhny dyn.
  6. Ab is ky Dany nikal Lyn r pan my corn ky Pani my dalyn r sath butter salt r sugar sal kar pakalyn r Pani dry Kar Lyn.
  7. Aap chahyn to sweet corn ka cane bhi use kar sakty hyn.
  8. Ab platter my simple rice rakhyn steak rakhyn r opar sauce r corn sprinkle kar dyn.
  9. Mazydar chicken steak with Corn ready Hy.

Coating the steak with cornstarch creates an extra thin and delicate crust that won't overwhelm the thinly pounded meat. Start heating oil of your choice to a medium high heat in large skillet (Cast Iron is true Southern style). Take a cutlet and dredge in flour mixture. Take same cutlet and dip in egg mixture until entirely coated. The Best Chicken Fried Steak you would ever want to make for yourself and your family.

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