Ribs King in Sweet Sauce
Ribs King in Sweet Sauce

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ribs king in sweet sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Ribs King in Sweet Sauce is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Ribs King in Sweet Sauce is something that I’ve loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can have ribs king in sweet sauce using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ribs King in Sweet Sauce:
  1. Make ready Spare Ribs
  2. Get Marinade
  3. Take stock powder
  4. Take salt
  5. Prepare baking powder
  6. Get corn flour
  7. Get rice flour
  8. Prepare egg white
  9. Take water
  10. Get Sauce Ingredients
  11. Take vinegar
  12. Get Worcestershire sauce
  13. Take soy sauce
  14. Take oyster sauce
  15. Take honey
  16. Prepare brown sugar
  17. Take salt
  18. Make ready onion cut
  19. Make ready Cornstarch solution
  20. Make ready water
  21. Take Meat Tenderizer
  22. Make ready baking powder
  23. Take water

Remove ribs and soak in clean water overnight. This process will ensure the meat is soft and tender. Method For the ribs, place the tomato ketchup in a large shallow dish with the soy sauce, honey, ginger, garlic, sherry, star anise (if using), ketjap manis and rosemary. While the ribs cook, make the sauce!

Steps to make Ribs King in Sweet Sauce:
  1. Cut spare ribs into individual pieces. Baked 1/2 tsp baking powder at 150 degree celcius for 10 minutes. This will make the soda powder alkaline. Dissolve in bowl of water and soak spare ribs for 4 hours. Remove ribs and soak in clean water overnight. This process will ensure the meat is soft and tender.
  2. Marinate ribs with marinade ingredients for 4 hours.
  3. Heat up oil in wok at 150 degree celcius and deep fry ribs for 10 minutes or golden brown. Remove. Heat oil at 200 degree celcius and refry ribs for a few seconds to remove excess oil and make it crispy. Remove and set aside.
  4. Heat up 1 tbsp oil and stir fry onions till aroma. Pour in sauce ingredients and let it boil. Add in cornstarch solution to thicken sauce and add in fried ribs and quickly stir to coat the sauce on the ribs.
  5. Serve and decorate plate.

Method For the ribs, place the tomato ketchup in a large shallow dish with the soy sauce, honey, ginger, garlic, sherry, star anise (if using), ketjap manis and rosemary. While the ribs cook, make the sauce! In a saucepan over medium high heat, add oil. Add garlic and sauté for an additional minute. Spread your ribs evenly on a foil lined baking tray and coat each one with BBQ sauce.

So that is going to wrap it up with this special food ribs king in sweet sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!