Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pineapple beef stir-fry. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Pineapple Beef Stir-fry is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Pineapple Beef Stir-fry is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pineapple beef stir-fry using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Beef Stir-fry:
- Make ready For the Marinade:
- Prepare unsweetened pineapple juice
- Get cornstarch
- Prepare chicken or beef broth
- Get brown sugar
- Get soy sauce
- Get cayenne pepper
- Prepare For the Stir-Fry:
- Make ready beef top sirloin, cut strips into thin strips
- Take olive oil
- Take large carrots, thinly sliced
- Prepare small onion, thinly sliced
- Take red bell pepper, thinly sliced
- Get fresh snow peas
- Get canned pineapple chunks
- Get cooked brown rice
Heat the coconut oil in a wok or large high-sided skillet over high heat. Add the beef and pineapple and season with a small pinch of salt and black pepper, if desired. Combine marinade and cornstarch in bowl. Healthy Living Skip the takeout and enjoy home-cooked Pineapple Beef Stir-Fry.
Steps to make Pineapple Beef Stir-fry:
- Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
- In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
- Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
- Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer.
- Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
- Serve with brown rice.
Combine marinade and cornstarch in bowl. Healthy Living Skip the takeout and enjoy home-cooked Pineapple Beef Stir-Fry. Juicy pineapple chunks lend a touch of sweetness to this quick Pineapple Beef Stir-Fry that's served over rice. Steak sauce adds a bit of tangy flavor. Add the beef back into the pan, together with the HP sauce and pineapple syrup.
So that’s going to wrap it up with this exceptional food pineapple beef stir-fry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
