Stove top steak
Stove top steak

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, stove top steak. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Stove top steak is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Stove top steak is something which I’ve loved my entire life.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Top Brands, Wide Range Of Wood Burning Stoves At Great Prices! The best steaks for cooking on the stovetop are boneless steaks that are between one and one-and-a-half inches thick.

To get started with this recipe, we have to prepare a few components. You can cook stove top steak using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stove top steak:
  1. Prepare top round black angus steak
  2. Make ready butter
  3. Get salt more if needed
  4. Prepare granulated garlic powder
  5. Get onion sliced
  6. Get ground black pepper enough to cover all the steak

USDA Prime or Certified Black Angus steak is better, though more expensive. If possible, spring for Prime or Certified Black Angus. An easy way for cooking steak on a stove with no fancy ingredients necessary. The steak is the best way to get perfectly seared edges and tender, juicy meat inside at any temperature doneness you desire.

Steps to make Stove top steak:
  1. Get a pan hot spray with non-stick
  2. Slice steaks season one side, Put steak in pan seasoned sized down
  3. Sear the steak and season it on the top side flip it over add onions melt the butter pour the butter on the top of all the steaks and onions
  4. After rhe butter has coated everything let sit 5 minutes serve. Hope yall enjoy!

An easy way for cooking steak on a stove with no fancy ingredients necessary. The steak is the best way to get perfectly seared edges and tender, juicy meat inside at any temperature doneness you desire. Topped with a steak house butter for deliciousness in each bite. Nothing beats a great steak dinner in my book. Filet mignon steak, first pan-seared on stove top than finished in the oven to perfect juiciness and tenderness.

So that is going to wrap this up for this special food stove top steak recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!