Minute Steak with Cumin (4 Ingredients!)
Minute Steak with Cumin (4 Ingredients!)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, minute steak with cumin (4 ingredients!). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Minute Steak with Cumin (4 Ingredients!) is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Minute Steak with Cumin (4 Ingredients!) is something that I have loved my entire life.

Fill Your Cart With Color today! I made this for my kids' lunch. It is easy and quick to make. Roll the steak with some lettuce, squeeze a bit of lemon to it, and nomnomnom!

To get started with this recipe, we have to prepare a few ingredients. You can have minute steak with cumin (4 ingredients!) using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Minute Steak with Cumin (4 Ingredients!):
  1. Make ready 250 gr thinly sliced beef (like the ones for sukiyaki)
  2. Get 1 tbsp ground cumin
  3. Take 1 tsp salt
  4. Prepare 1 tbp oil

Heat oil in a pan, medium heat. I used a cast-iron skillet but I think regular pan is okay as long it's a non-stick one. Carefully use tongs to put the beef slices in the skillet. Combine beef with cumin and salt.

Steps to make Minute Steak with Cumin (4 Ingredients!):
  1. Combine beef with cumin and salt. Make sure the beef slices are coated evenly. If you have regular cumin, ground it first with mortar and pestle.
  2. Heat oil in a pan, medium heat. I used a cast-iron skillet but I think regular pan is okay as long it's a non-stick one.
  3. Carefully use tongs to put the beef slices in the skillet. When one side has browned, flip it so both sides will be brown. Repeat the process with the remaining slices. (In my case, three batches of beef, so, more or less 3 minutes in cooking)
  4. Serve with lettuce and some lemon. You can also eat this with steamed rice, pasta, or bread.

Carefully use tongs to put the beef slices in the skillet. Combine beef with cumin and salt. Make sure the beef slices are coated evenly. If you have regular cumin, ground it first with mortar and pestle. Heat oil in a pan, medium heat.

So that’s going to wrap it up for this special food minute steak with cumin (4 ingredients!) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!