Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, philly cheese steak for breakfast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Philly Cheese Steak for Breakfast is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Philly Cheese Steak for Breakfast is something which I’ve loved my entire life. They are nice and they look wonderful.
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To get started with this particular recipe, we must prepare a few ingredients. You can have philly cheese steak for breakfast using 5 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Philly Cheese Steak for Breakfast:
- Make ready Philly Cheese Steak meat
- Get instant hash browns
- Take sweet onion
- Get steak sauce
- Take cheese
Heat a skillet over a high heat until almost smoking. Put one portion of the steak slices in the pan in a pile that's roughly the length of your rolls. I'm not a huge breakfast eater unless there is meat involved. I am currently pregnant, and my cravings took over and made an amazing cheese steak!
Steps to make Philly Cheese Steak for Breakfast:
- First, defrost your cheese steak meat, I usually use steakeze from Sam's club and pop it in the microwave defrost for 2 minutes.
- While that is defrosting prepare your hashbrowns. I like golden grills. You just pour hot water over it and let it sit for a couple of minutes. (If you have a Keurig, the water is perfect out of this).
- Cut a slice of your sweet onion and dice it up.
- Shred your steak into pieces then mix your onion and some of your hashbrowns with it.
- Mix the steak sauce of your choice in all of it. I use A1 sauce.
- Oil your pan a little and when its hot enough put it in your pan, on medium heat and cook until the meat is no longer pink and your onions and hashbrowns are the way you like them.
- Add whatever cheese you'd like. I know most use mozzarella, but iIlike prima Della's super sharp cheese.
- Let the cheese melt, and stir it up. Let me just add, the copper cookware is perfect for this because the cheese doesn't stick and you don't have to add any oil.
- Put on the bread of your choice and enjoy. (Yes, that is how my pan looked after cooking with no oil added and after melting cheese. These things are awesome!)
- Eat and enjoy! It's messy, but it's amazing!
I'm not a huge breakfast eater unless there is meat involved. I am currently pregnant, and my cravings took over and made an amazing cheese steak! Tear the hoagie rolls into medium bite-sized pieces and spread on a baking sheet. Brown the steak slices in the oil, breaking up into pieces. Vegan Philly Cheese Steak Breakfast Sandwiches Tofu steak, caramelized onions and a cheesy chickpea omelette, all on a toasty bagel.
So that’s going to wrap it up for this special food philly cheese steak for breakfast recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
