Pan fryed strip steak
Pan fryed strip steak

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, pan fryed strip steak. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Pan fryed strip steak is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Pan fryed strip steak is something that I’ve loved my entire life. They are nice and they look fantastic.

Season the steaks liberally with salt and pepper. Perfect Pan-Fried New York Strip Steak Cooking your steak indoors is super easy and fast. This steak marinade with soy sauce, balsamic vinegar, Worcestershire sauce, Dijon mustard, lemon juice and garlic really rocks. You're not gonna believe how delicious, juicy and tender your steak is.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pan fryed strip steak using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pan fryed strip steak:
  1. Make ready 12 oz strip steak
  2. Take 4 tsps butter
  3. Get 1 tsp pepper
  4. Prepare 1 tsp onion salt
  5. Get worcestershire sauce
  6. Take mrs. dash garlic and herb

Carefully place the steaks in the pan and allow them to sear untouched until golden. Twenty minutes on the counter, before hitting the hot pan will make for better steaks. Speaking of hot pans, sear the steaks in a very hot pan or hot grill. Start off high or medium-high heat and let the pan or grill heat up before adding the meat.

Instructions to make Pan fryed strip steak:
  1. Marainate steak in worcestershire sauce for half hr.
  2. Melt butter in skillet pan. Season steak in pan. Top with a little bit of butter. Baste with butter. Fry the steak til desired doneness.
  3. Add sides of mash potatoes and gravy with a vegetable.
  4. Enjoy.

Speaking of hot pans, sear the steaks in a very hot pan or hot grill. Start off high or medium-high heat and let the pan or grill heat up before adding the meat. This browns the meat on the outside and seals in the juices. Combine the seasoning salt, lemon and pepper seasoning and kosher salt together in a small bowl. Add lots of black pepper, to taste, and mix to create a rub for your steaks.

So that is going to wrap it up for this special food pan fryed strip steak recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!