Steak, Onions, and Eggs
Steak, Onions, and Eggs

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, steak, onions, and eggs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Steak, Onions, and Eggs is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Steak, Onions, and Eggs is something which I have loved my whole life. They’re fine and they look wonderful.

Fill Your Cart With Color today! Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. It is most typically served as a breakfast or brunch food, but may be consumed at any mealtime, such as for dinner in the evening. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast-or dinner!

To get started with this recipe, we have to first prepare a few components. You can cook steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steak, Onions, and Eggs:
  1. Prepare Steak
  2. Get leftover bottom round steak see my recipe
  3. Get beef broth
  4. Prepare medium onion
  5. Prepare seasoned salt
  6. Take butter
  7. Prepare Eggs
  8. Make ready large eggs
  9. Take seasoned salt
  10. Make ready ground black pepper
  11. Prepare butter
  12. Make ready water to steam the whites

Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. It is most typically served as a breakfast or brunch food, but may be consumed at any mealtime, such as for dinner in the evening. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast-or dinner! C., a dozen fried quail eggs.

Instructions to make Steak, Onions, and Eggs:
  1. Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
  2. When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
  3. When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!

Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast-or dinner! C., a dozen fried quail eggs. If you're looking for Steak, Onions, and Eggs recipe, look no further! We provide you only the best Steak, Onions, and Eggs recipe here. We also have wide variety of recipes to try.

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