Enoki Cheese Steak open sandwich with fake Truffle Mayo
Enoki Cheese Steak open sandwich with fake Truffle Mayo

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, enoki cheese steak open sandwich with fake truffle mayo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Low Prices on Tuc Cheese Sandwich Biscuits. We Have Almost Everything on eBay. Put the bread in the toaster. While the bread toasts, mix all ingredients for the fake truffle mayo Serve the steak and mushroom mix on the toasted bread, add the cheese slices and drizzle the mayo.

Enoki Cheese Steak open sandwich with fake Truffle Mayo is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Enoki Cheese Steak open sandwich with fake Truffle Mayo is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook enoki cheese steak open sandwich with fake truffle mayo using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Enoki Cheese Steak open sandwich with fake Truffle Mayo:
  1. Take Grilled
  2. Prepare leftover t-bone or any other steak (preferably was med. rare)
  3. Get big white mushroom chopped in 6
  4. Make ready french shallot, sliced
  5. Take a pack of enoki mushroom
  6. Get light soy sauce
  7. Prepare Salt and pepper to taste
  8. Make ready Fake truffle mayo
  9. Get mayo (the real one, you know what I mean)
  10. Take good olive oil (the one that tastes fruity and spicy)
  11. Make ready powdered wild mushroom (or truffle paste)
  12. Prepare small french shallot finely diced
  13. Get Juice of 1/4 lemon
  14. Take Salt and pepper to taste
  15. Make ready The creation of the sandwich
  16. Take country style loaf cut in half, lightly toasted
  17. Prepare Or 2 open mini baguettes
  18. Get Thinly sliced cheese (any kind, here I used panela queso)
  19. Get little fancy olive oil and pinch of italian spice mix

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Instructions to make Enoki Cheese Steak open sandwich with fake Truffle Mayo:
  1. Cut the steak in 1 cm thick slices or less, cut again to make bite size if you want
  2. Cut out the base of the enoki mushrooms, pull appart in small bunches. Cut the white mushrooms and the french shallots.
  3. Heat up a cask iron skillet or a heavy bottom skillet on med-high, add some oil and butter or bacon grease idc. Sauté the shallots and white mushrooms, when the shallots start to soften add the enoki bunches and soy saucewhile stiring.
  4. Add the steak bites and mix everything just until the meat is nice and hot, be careful to to overcook the steak.
  5. Season to taste and put the skillet on the side.
  6. Put the bread in the toaster. While the bread toasts, mix all ingredients for the fake truffle mayo
  7. Serve the steak and mushroom mix on the toasted bread, add the cheese slices and drizzle the mayo. Add a spash of olive oil and a pinch of italian seasoning for a fancy finale.
  8. Enjoy!

Today, we're going to prepare a special dish, nasi lemak fusilli. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. Nasi Lemak Fusilli is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy.

So that’s going to wrap it up for this exceptional food enoki cheese steak open sandwich with fake truffle mayo recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!