Easy Salisbury Steaks
Easy Salisbury Steaks

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy salisbury steaks. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Here's a very quick-and-easy Salisbury steak for the slow cooker. You'll simply form a mixture of ground beef, onion soup mix, and bread crumbs into patties, quickly brown them in a hot skillet, and then add them to the slow cooker, along with cream of chicken soup, prepared au jus mix, and a splash of water. The final step for this easy recipe for Salisbury steak is simply transferring the browned beef patties back to the pan and then turning them in the gravy to coat both sides. Key Elements for Salisbury steak Breadcrumbs and an egg are needed to hold the patties together.

Easy Salisbury Steaks is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Easy Salisbury Steaks is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy salisbury steaks using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Salisbury Steaks:
  1. Make ready 1 lb. ground Beef
  2. Make ready 1/2 Onion, chopped
  3. Make ready 1/2 green Pepper, minced
  4. Prepare 1/2 cup Bread Crumbs
  5. Make ready 1 Egg
  6. Take 1/3 cup Ketchup
  7. Get 1/2 tsp. each Salt and Pepper
  8. Get 1 pk. fresh Mushrooms
  9. Make ready 1 pk. Brown Gravy mix
  10. Get 1 cup Water

PIN IT NOW TO SAVE FOR LATER! Simple Salisbury Steak This Simple Salisbury Steak will make for a perfect weeknight recipe idea to serve the family. Add in some mashed potatoes and your favorite veggies for the ultimate comfort food. An easy meal idea that is inexpensive and tasty.

Steps to make Easy Salisbury Steaks:
  1. Mix all ingredients except mushroom and gravy.
  2. Make patties, fry on low heat till browned. Flip and repeat.
  3. Meanwhile, slice mushrooms and fry in seperate pan about 2 mins.
  4. When meat is browned, remove and wipe clean pan.
  5. Add gravy mix and water to fry pan. Add mushrooms, bring just to a boil. Add patties. Simmer on low about 20 mins., flipping occasionally.
  6. Serve with potato or noodles.

Add in some mashed potatoes and your favorite veggies for the ultimate comfort food. An easy meal idea that is inexpensive and tasty. My Easy Salisbury Steak Recipe are a quick and easy meal for your family any night of the week! Make your Salisbury Steaks with lean sirloin beef to keep the recipe healthier and they taste so good! Enjoy a hearty dinner with lots of flavors while keeping your healthy diet in check!

So that is going to wrap it up for this special food easy salisbury steaks recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!