Slow Cooker Swedish Steaks
Slow Cooker Swedish Steaks

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, slow cooker swedish steaks. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Place in the slow cooker with the dill, onion and bouillon cube. Cut steak into serving size pieces. Slow Cooker Swedish Steaks hands.matt North Carolina. This is a cross between Salisbury steak and Swedish meatballs made extraordinarily easy.

Slow Cooker Swedish Steaks is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Slow Cooker Swedish Steaks is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook slow cooker swedish steaks using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Swedish Steaks:
  1. Take Salisbury Steak (cubed steak)
  2. Get Mushrooms (sliced)
  3. Make ready Fat-Free Evaporated Milk
  4. Take Cream of Celery Soup
  5. Get Sour Cream
  6. Make ready Worcestershire Sauce
  7. Prepare Seasoned Salt
  8. Prepare Onion Powder
  9. Make ready Ground Black Pepper

Whatever flavour of pasta sauce you use will have a HUGE effect on the taste of the beef and the longer you cook it, the more tender it will become. If you find the flavour of the sauce over powers everything else, just add more water in place of some. Place the vegetables and steak in a slow cooker. Mix in the tomatoes with juice, Worcestershire sauce, and brown sugar.

Steps to make Slow Cooker Swedish Steaks:
  1. To a medium mixing bowl, add all ingredients except steaks and mushrooms. Stir until completely combined. I'd advise mixing in a blender to fully incorporate them. Otherwise, the solids tend to separate during the cooking process.
  2. Place steaks in bottom of a slow cooker. Layer mushrooms on top. Pour over bowl of mixed ingredients.
  3. Cover and cook in slow cooker on high for 4 hours.
  4. Serve with mashed potatoes or egg noodles.

Place the vegetables and steak in a slow cooker. Mix in the tomatoes with juice, Worcestershire sauce, and brown sugar. Place soy sauce, sesame oil, ginger, garlic, onion and meat in a large slow cooker and mix thoroughly. Using a meat mallet, pound meat to ½″ thickness. Combine flour, paprika, garlic powder, pepper & salt to taste.

So that’s going to wrap it up with this exceptional food slow cooker swedish steaks recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!