Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked pork steaks & fries. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Award-winning Meat As Chosen By Michelin-Star Chefs, Delivered To Your Door. Fill Your Cart With Color today! These lean and tender cuts of meat are delicious pan-fried and served with mash, baked in a one-pot or glazed and barbecued. This winter warmer is quick, delicious and packed with healthy ingredients - all.
Baked Pork Steaks & Fries is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Baked Pork Steaks & Fries is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook baked pork steaks & fries using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Pork Steaks & Fries:
- Prepare pork steaks
- Prepare kosher salt
- Take course black pepper
- Prepare yellow onion
- Take garlic
- Make ready Worchestershire sauce
- Get Hand cut fries
- Make ready Crisco oil
Serve them braised in a fruity sauce, spiced, barbecued, breadcrumbed or griddled. Sprinkle meat on both sides with salt, pepper, meat tenderizer, garlic salt and Worcestershire sauce. Place steaks on foil lined cookie sheet. Remember to remove your pork loin steaks out of the packaging, pat dry and bring to room temperature.
Steps to make Baked Pork Steaks & Fries:
- Season meat then add onions, garlic, a little water, and sauce to a roasting pan.
- Put in a 350 degrees oven and bake 30 to 35 min.
- Heat the oil an, fry the potatoes till golden brown.
- Can add bbq sauce
Place steaks on foil lined cookie sheet. Remember to remove your pork loin steaks out of the packaging, pat dry and bring to room temperature. Pre heat your griddle or heavy based frying pan until it sizzles when you add a drop of oil. Season with sea salt just prior to cooking. Place the steaks in the pan or griddle fat side down, to render a little and become golden.
So that’s going to wrap it up with this special food baked pork steaks & fries recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!