Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes
Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, seared steak and shrimp with sriracha hollindaise and roasted tomatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes is something that I’ve loved my whole life. They’re nice and they look wonderful.

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To get started with this particular recipe, we have to prepare a few components. You can have seared steak and shrimp with sriracha hollindaise and roasted tomatoes using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes:
  1. Prepare For Steaks and Shrimp
  2. Prepare beef tederloin steaks
  3. Get sait and cracked black pepper
  4. Take medium raw shrimp, shelled and deveined
  5. Prepare butter
  6. Make ready olive oil
  7. Make ready sriracha seasoning blend
  8. Take recipe my sriracha hollindaise sauce found in my profile and search
  9. Prepare For Baked Tomatoes
  10. Take medium tomatoes
  11. Get fresh grated romano cheese
  12. Take sharp cheddar cheese, shredded
  13. Get garlic clove, minced
  14. Take fresh basil, chopped
  15. Prepare olive oil for drizzling
  16. Prepare Garnish
  17. Prepare green onions, sliced
  18. Take salt a pnd cracked black pepperctobtaste

It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes is something that I've loved my whole life.

Steps to make Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes:
  1. Make Baked Tomatos
  2. Cover a baking pan with foil, spray foil with non stick spray. Preheat oven to 400
  3. In a bowl combine romano cheese, cheddar cheese, garlic, basil and salt and pepper to taste
  4. Slice the top off each tomato
  5. Divide cheese mixture on each tomato top and drizzle lightly with olive oil roast on prepared pan until tomatoes are tender and cheese is melted, about 10 to 15 minutes
  6. Prepare Steaks and Shrimp
  7. Season steaks with salt and pepper
  8. Heat butter and olive oil in skillet, add steaks cook on medium high, about 4 minutes on each side, depending on the thickness of your steaks for medium rare. Remove to plate to rest
  9. Season shrimp with sriracha seasoning
  10. In the same pan steaks were cooked in add shrimp, adding butter if pan is dry and saute shrimp just until pink about 4 minutes
  11. Serve steak with shrimp and tomatoes, drizzle with sriracha hollindaise, offering more on the side. Garnish with green onions

They're nice and they look fantastic. Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes is something that I've loved my whole life. Great recipe for Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes. This is a quick and easy elegant dinner. Add your favorite potato and the meal is complete!

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