Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, steak wrap. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Steak wrap is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Steak wrap is something which I have loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can have steak wrap using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steak wrap:
- Take wrap filling
- Get shaved beef (C.A.B deli meat works well, i used left over prime rib)
- Make ready blue cheese spread
- Prepare medium onion julienned
- Prepare spinach leaves
- Get each 10 or 12 inch tortilla
- Prepare Blue cheese spread
- Take sour cream
- Make ready mayonnaise
- Get worcestershire sauce
- Take blue cheese crumbles
- Prepare lemon juice
- Get Salt and pepper to taste
Southwest Steak Wraps Serve up sliced steak, corn, cilantro, black beans, and queso fresco in a wrap —not a taco shell— for a fun twist on #TacoTuesday. Remove from freezer and slice as thinly as possible. Heat a cast iron skillet (or large pan) over medium-high heat. Slice the steak into thin strips, then tip back into the pan with any meat juices and mix with the veg.
Instructions to make Steak wrap:
- In a bowl mix together all ingredients to make blue cheese spread
- In a pan on medium heat add oil or butter. Add onions and saute until soft.
- Add your beef to the pan and saute for about 2 mins.
- Lay out your tortilla, add desired amount of blue cheese spread onto the tortilla. Then add spinach and your sauteed beef and onions. (The heat from the onions and beef will slightly wilt the spinach)
- Wrap up your tortilla by folding in the sides first then roll the other end over. Enjoy!
Heat a cast iron skillet (or large pan) over medium-high heat. Slice the steak into thin strips, then tip back into the pan with any meat juices and mix with the veg. Spoon the mixture over the middle of the tortilla, crumble over the cheese, then scatter with rocket or spinach. Fold to make a wrap and serve straight away. Sprinkle evenly over both sides of the steaks.
So that is going to wrap it up for this exceptional food steak wrap recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!