Roasted cabbage steaks w/rubbed garlic
Roasted cabbage steaks w/rubbed garlic

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, roasted cabbage steaks w/rubbed garlic. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Roasted cabbage steaks w/rubbed garlic is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Roasted cabbage steaks w/rubbed garlic is something which I have loved my whole life.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have roasted cabbage steaks w/rubbed garlic using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted cabbage steaks w/rubbed garlic:
  1. Make ready garlic cloves crushed
  2. Make ready cabbage
  3. Take olive oil
  4. Get lemon optional add this if you are looking for a more sauerkraut flavor
  5. Take Mediterranean spices mixture
  6. Get salt
  7. Make ready ground black pepper

Rub the smashed garlic on both sides of the cabbage. Baste both sides of the cabbage with olive oil. They have to be thick since the cabbage tends to shrink once its cooked. Mix the olive oil, spices, half lemon juice and the crushed garlic.

Steps to make Roasted cabbage steaks w/rubbed garlic:
  1. Preheat you oven at 400°F or 200 c.
  2. Cut the cabbage in slices 3.5cm or 1". They have to be thick since the cabbage tends to shrink once its cooked.
  3. Mix the olive oil, spices, half lemon juice and the crushed garlic.
  4. Brush the steaks with the oil mixture both sides and sprinkle some black pepper and salt in the pan you are going to roast them.
  5. Roast for 30 minutes or until the leaves are brown and crispy. I recommend to flip them once so both sides are crispy when you start to see the outer leaves are brown

They have to be thick since the cabbage tends to shrink once its cooked. Mix the olive oil, spices, half lemon juice and the crushed garlic. Brush the steaks with the oil mixture both sides and sprinkle some black pepper and salt in the pan you are going to roast them. Garlic Rubbed Roasted Cabbage Steaks If you love cabbage, you are going to freak out about how good this is. Now, if you are on the fence about cabbage, you need to try this because this might be the recipe that converts you to a cabbage lover.

So that’s going to wrap this up with this exceptional food roasted cabbage steaks w/rubbed garlic recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!