Taiwan Fried Chicken Steak
Taiwan Fried Chicken Steak

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, taiwan fried chicken steak. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Taiwan Fried Chicken Steak is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Taiwan Fried Chicken Steak is something which I’ve loved my entire life.

That is why I did it by butterflying twice to form a larger piece with a sharp knife and pound it with a meat mallet. The purpose is to create a thin piece of chicken which is the secret of success to replicate this recipe. Fried Chicken Steak 大雞排 Taiwanese Style is a popular Taiwanese Street Food, it's pronounced. Most often it is served with rice or french fries.

To begin with this particular recipe, we must prepare a few components. You can cook taiwan fried chicken steak using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Taiwan Fried Chicken Steak:
  1. Get boneless chicken legs
  2. Prepare all-purpose flour
  3. Get corn starch
  4. Take chicken stock
  5. Prepare water
  6. Prepare Some salt and pepper
  7. Get Potato starch (enough to coat all the chicken steaks)

Prepare the potato starch onto a plate and coat each chicken leg completely. Flip the chicken steaks and fry for another minute or until golden. Taiwanese Fried Chicken Steak - 大雞排 (Dà jī pái) Taiwanese Fried Chicken Steak's flavorful seasonings make it one of the most popular foods in the Taiwanese night market. This recipe is easy to make at home as well.

Instructions to make Taiwan Fried Chicken Steak:
  1. Beat the chicken legs flat. Heat the deep fryer to 375F/ 190C.
  2. Mix flour, corn starch, chicken stock, salt, pepper and water into a mixing bowl. Mix well.
  3. Dip chicken legs into step 2.
  4. Prepare the potato starch onto a plate and coat each chicken leg completely.
  5. Deep fry each chicken steak for 3-5 mins.
  6. Flip the chicken steaks and fry for another minute or until golden.
  7. Drip the oil.
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Taiwanese Fried Chicken Steak - 大雞排 (Dà jī pái) Taiwanese Fried Chicken Steak's flavorful seasonings make it one of the most popular foods in the Taiwanese night market. This recipe is easy to make at home as well. Music: Sophomore Makeout by Silent Partner Taiwan Fried Chicken Steak. Try this Taiwanese chicken steak recipe for your next culinary adventure in your kitchen. This recipe is the closest copy of the Hot Star fried chicken as the recipe is a trade secret.

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