Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pork steak with apple sauce and kumara chips. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pork Steak With Apple Sauce And Kumara Chips is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Pork Steak With Apple Sauce And Kumara Chips is something that I’ve loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have pork steak with apple sauce and kumara chips using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pork Steak With Apple Sauce And Kumara Chips:
- Prepare Lean pork steak
- Get Golden kumara
- Make ready Olive oil
- Get Paprika
- Make ready Apple
- Prepare Honey
- Get Fresh lemon juice
- Prepare Mixed spice
Serve with mashed potatoes and a green veg such as leeks or broccoli, and with any melted cheesy bits from the bottom of the pan. Add the onion to the same pan with the pork juices, and brown a little before adding in the apple wedges and sage leaves (add only a few as sage can overpower the dish) with the juniper berries. Tasty pork steaks are cheap, cheerful and easy to cook with. Serve them braised in a fruity sauce, spiced, barbecued, breadcrumbed or griddled.
Instructions to make Pork Steak With Apple Sauce And Kumara Chips:
- Peel kumara and slice thinly. Put into bowl with oil and paprika and mix with hands so that the kumara is evenly coated. Lay chips out on a wire cooling rack and bake in oven at 200C for 20 minutes or until crispy.
- To make apple sauce peel and chop apple and place in saucepan with lemon, honey and 1/4 cup of water. Simmer for 10 minutes until apple is soft. Add mixed spice and blend until smooth.
- Cook pork steak in fry pan. Serve with chips and apple sauce while hot :)
- Nutrition per serve (with 130g steak): 423 calories, 7.8g fat, 34.3g protein, 42.4g carbs.
- Drink in picture is soda water with the fruit of one passion fruit, 1/2 lemon juice and ice :)
Tasty pork steaks are cheap, cheerful and easy to cook with. Serve them braised in a fruity sauce, spiced, barbecued, breadcrumbed or griddled. Served with a fresh, crunchy slaw and a sweet glaze that soaks into the rice, this simple, lip-smacking pork dish for six will keep everyone happy. Rub the pork steaks with a little oil and season with pepper and salt to taste. Push them to one side of the pan.
So that’s going to wrap it up for this special food pork steak with apple sauce and kumara chips recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
