Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, grilled ham steak & veggies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Grilled Ham Steak & Veggies is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Grilled Ham Steak & Veggies is something that I’ve loved my entire life.
Award-winning Meat As Chosen By Michelin-Star Chefs, Delivered To Your Door. Grilled Ham Steak I love to grill this ham steak all year-round. It's an impressive meat dish to make for company or family. So quick to prepare, the ham tastes great with the smoky flavor from the grill and the tangy sweetness of the sauce.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook grilled ham steak & veggies using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Grilled Ham Steak & Veggies:
- Make ready Meat
- Prepare Smithfield ham steak
- Take Texas Pete honey mustard
- Take Carrots & string beans or your choice.
Turn the ham steak over and brush the other half of the glaze on the part that is facing the top. Heat coals or gas grill for direct heat. Turn ham; brush with mustard mixture. A "ham steak" is just a thick slice of ham.
Instructions to make Grilled Ham Steak & Veggies:
- Put ham steak on hot grill to get sear marks, rotate same side once to get cris cross marks. Cook 2 minutes, turn over cook unti heated through. Baste ham with honey mustard, both sides.
- Now the hard part. Open can of string beans and a can of carrots. Put both cans in a pot add salt & pepper to taste. Cook until veggies are hot through.
Turn ham; brush with mustard mixture. A "ham steak" is just a thick slice of ham. It is through the center and frequently includes a round section of bone, although some packers remove the bone. It generally about a pound of ham that is vacuum-sealed. That makes it a good meat to have in your refrigerator for a quick meal and a great size for two servings.
So that is going to wrap it up for this special food grilled ham steak & veggies recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
