Homemade country fried steak
Homemade country fried steak

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, homemade country fried steak. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Homemade country fried steak is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Homemade country fried steak is something which I’ve loved my entire life. They’re nice and they look fantastic.

Whisk together the egg and milk in a shallow bowl; set aside. Dip the steaks in the egg mixture, then press each steak in the flour mixture. Season both sides of cube steaks with additional salt and pepper, if desired. Dip cube steaks in milk, then dredge in seasoned flour. featured in Country Fried Steak Recipes This hearty and indulgent country-fried steak and gravy recipe will have your family and friends asking for seconds.

To begin with this recipe, we must prepare a few ingredients. You can cook homemade country fried steak using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Homemade country fried steak:
  1. Prepare flour
  2. Take salt
  3. Get pepper

Place saltine crumbs in a third bowl. Coat steaks with flour mixture, then dip into buttermilk and coat with crumbs. Country-fried steak is made with cube steaks, a tenderized cut of meat that makes a great weeknight dinner entrée. We coated each steak in a crushed saltine cracker mixture, and then fried until golden brown.

Steps to make Homemade country fried steak:
  1. Mix 3 eggs beat well and a little milk to eggs and mix.keep in a separate container then put ur flour and season ing mix in a nother bowl and then season ur me litely.and dip n milk and egg mix and then in flour and seasoning mix and fry until golden brown or to your liken

Country-fried steak is made with cube steaks, a tenderized cut of meat that makes a great weeknight dinner entrée. We coated each steak in a crushed saltine cracker mixture, and then fried until golden brown. Believe me, country fried steak with gravy will surely stick to your stomach. We'd like to share our recipe for Country Fried Steak with you, so that you can cook yourself a homemade, home-cooked meal that you will be proud of. It's been some time since I tried cooking country fried steak with the recipe you see below, however, I can recall the.

So that’s going to wrap this up with this special food homemade country fried steak recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!