Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, southern salisbury steak w/ gravy. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Southern Salisbury Steak w/ Gravy is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Southern Salisbury Steak w/ Gravy is something that I have loved my whole life.
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To get started with this recipe, we must first prepare a few components. You can have southern salisbury steak w/ gravy using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Southern Salisbury Steak w/ Gravy:
- Prepare Ground Beef
- Prepare Onion
- Make ready Green Bell Pepper
- Prepare Beef Broth
- Prepare Flour
- Get Cream Of Mushroom
- Take salt
- Take pepper
- Get garlic powder
My mouth is watering just thinking about it. I'll usually add Salisbury steak with mushroom gravy to our meal rotation at least once every two or three months. Salisbury Steak is a meat patty usually made out ground beef, spices, and bread crumbs. Once the meat patty is formed, it is then fried, and smothered with a rich creamy onion gravy.
Instructions to make Southern Salisbury Steak w/ Gravy:
- In a skillet saute' half the onion chopped and the bell pepper and let cool
- Put beef in a bowl and mix together cooled onion, bell pepper, and half of the cream of mushroom and season to your liking w/ salt, pepper, and garlic powder
- Form beef into oval-shaped patties, brown on both sides remove and set aside
- Add onions to pan saute' until translucent then add flour and wisk for a minute, wisk in beef Broth add patties back in cover and let simmer until cooked thru. Serve along side white rice or mashed potatoes…ENJOY!!!
Salisbury Steak is a meat patty usually made out ground beef, spices, and bread crumbs. Once the meat patty is formed, it is then fried, and smothered with a rich creamy onion gravy. In a small bowl, combine the Worcestershire sauce, garlic, salt and pepper. Crumble beef over mixture and mix well. In a small nonstick skillet coated with cooking spray, brown patties on each side.
So that’s going to wrap this up with this exceptional food southern salisbury steak w/ gravy recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
