Quick Spicy Ramen w/ Leftover Steak
Quick Spicy Ramen w/ Leftover Steak

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, quick spicy ramen w/ leftover steak. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick Spicy Ramen w/ Leftover Steak is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Quick Spicy Ramen w/ Leftover Steak is something which I’ve loved my entire life. They are nice and they look wonderful.

Cook Ramen noodles in boiling water for three minutes. Heat oil over medium-high heat in a medium skillet. Cook Ramen noodles in boiling water for three minutes. Heat oil over medium-high heat in a medium skillet.

To get started with this particular recipe, we have to first prepare a few components. You can have quick spicy ramen w/ leftover steak using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Quick Spicy Ramen w/ Leftover Steak:
  1. Make ready chopped steak
  2. Get olive oil
  3. Get Soy Sauce
  4. Prepare Brown Sugar
  5. Take Garlic Chili Sauce
  6. Take Ramen Noodles (discard flavor packet)
  7. Make ready Sliced green onions

You can use leftover steak, or any protein of your choice, to make these quick and satisfying noodles. "Wonderful! There's the steak of course, (and once I made this with some leftover Bulgogi, Korean Beef (I have two recipes. In a small bowl, whisk together soy sauce, garlic, lime juice, honey, and cayenne until combined and set aside. See recipes for Quick Spicy Ramen w/ Leftover Steak too.

Steps to make Quick Spicy Ramen w/ Leftover Steak:
  1. Cook Ramen noodles in boiling water for three minutes. Drain and set aside.
  2. Heat oil over medium-high heat in a medium skillet. Add steak and warm for 1 to 2 minutes.
  3. Add brown sugar, soy sauce and chili garlic sauce to skillet and stir to combine. Reduce heat and simmer for five minutes.
  4. Add noodles to skillet and toss to coat. Sprinkle with green onions.

In a small bowl, whisk together soy sauce, garlic, lime juice, honey, and cayenne until combined and set aside. See recipes for Quick Spicy Ramen w/ Leftover Steak too. You can use leftover steak, or any protein of your choice, to make these quick and satisfying noodles. "Wonderful! Steak and Cheddar Quesadillas: Slice leftover steak against the grain into thin strips. Saute in a teaspoon of oil with a small amount of taco seasoning (depending on how much leftover steak you have) until just heated through.

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