Beef a Casa (Portuguese Steak)
Beef a Casa (Portuguese Steak)

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beef a casa (portuguese steak). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef a Casa (Portuguese Steak) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Beef a Casa (Portuguese Steak) is something that I’ve loved my entire life. They’re fine and they look fantastic.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Place steak in the center of the plate surrounded by the home fries. Place one egg on top of each steak.

To get started with this recipe, we have to prepare a few ingredients. You can have beef a casa (portuguese steak) using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef a Casa (Portuguese Steak):
  1. Make ready meat marinade
  2. Make ready 4 pieces steak/fillet (any cut) beaten/tenderized to 1/2 inch
  3. Make ready 2 tsp chili flakes
  4. Get 1 tbsp olive oil
  5. Get 2 tbsp red wine
  6. Take to taste Salt and pepper
  7. Make ready 3 garlic cloves, crushed
  8. Make ready 1 small onion, thin sliced
  9. Take ADD INs
  10. Prepare 4 eggs
  11. Get 1 tbsp olive oil
  12. Prepare French fries, as much as you want(baked or fried)

Place the steaks back in the pan on low heat with the reduction. Heat a large serving plate in the oven. Place steak in the center of the plate surrounded by the home fries. Beef a Casa (Portuguese Steak) It is literally the quickest meal!

Steps to make Beef a Casa (Portuguese Steak):
  1. In a bowl, mix your meat with all the marinade ingredients and let marinade for 1-2 hours
  2. Bake off (or fry) your French fries and set aside. (Don't do this too early so they won't be cold)
  3. Add 1 tbsp olive oil to pan, heat until smoking then lay your beef and cook/brown your fillet steaks 2min per side (pour some of the marinade on top to help along with the cooking and add flavour)…once done set on plate (don't overlap the fillets on the plate.. you'll see why..)
  4. In the same pan, cook your eggs sunnyside up or over easy. Once done, lay an egg on top of each piece of steak.
  5. Serve hot with fries and a cold beer! Told ya it was easy!!!!!!!!

Place steak in the center of the plate surrounded by the home fries. Beef a Casa (Portuguese Steak) It is literally the quickest meal! You can use any inexpensive type of meat, and pound the cr*p out of it with a meat tenderizer and it will come out PERFECT. Beef a Casa (Portuguese Steak) is something that I've loved my entire life. Portuguese Chicken Recipes Portuguese Steak Steak Recipes Cooking Recipes Healthy Recipes Healthy Food Steak And Eggs Beef Dishes Perfect Food.

So that’s going to wrap it up for this special food beef a casa (portuguese steak) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!