Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, blue marlin steak. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Blue Marlin Steak is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Blue Marlin Steak is something which I’ve loved my entire life.
Award-winning Meat As Chosen By Michelin-Star Chefs, Delivered To Your Door. We Have Almost Everything on eBay. Steps Clean the fish and salt (& pepper to taste) it. Squeeze a good amount of lemon on each side, no need to finish the whole lemon- unless you want the taste lemony.
To begin with this recipe, we must first prepare a few ingredients. You can have blue marlin steak using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Blue Marlin Steak:
- Make ready k blue marlin (or 3 whole pieces)
- Make ready lemon
- Get soy sauce
- Prepare Knorr seasoning
- Make ready butter
- Make ready garlic, minced
- Make ready green onions
- Prepare Cooking oil
- Take S&P
Instructions: Squeeze a bit of lemon/ kalamansi juice on both sides of blue marlin. Then, season with salt and pepper on all sides. Hey everyone, hope you are having an amazing day today. Blue Marlin Steak is one of the most well liked of current trending meals in the world.
Steps to make Blue Marlin Steak:
- Clean the fish and salt (& pepper to taste) it. Squeeze a good amount of lemon on each side, no need to finish the whole lemon- unless you want the taste lemony.
- Lightly massage 1Tbsp soy sauce on each marlin piece, both sides. Few drops of Knorr seasoning on each side. Slice in half like in the picture. Gently remove any bones if there are any. Then let it rest in the marinade.
- Heat 2Tbsp oil, add a slice of butter. Add the fish, few at a time. Ensure the oil is not too much, fish should not be submerged in oil.
- Add a slice of butter on top while cooking the fish. When it melts, flip immediately on the other side. Do not over cook, as it will dry out the fish. Try lightly poking with a pointed end of a knife or a fork- no resistance means it's cooked. Or remove from oil after a few minutes. It will continue cooking on the plate anyway. Cook the rest of the pieces in the same way.
- Prepare the garnish- Brown the mince garlic in oil. Chop the green onions. Sprinkle on top of the fish and serve. Enjoy!
Hey everyone, hope you are having an amazing day today. Blue Marlin Steak is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Blue Marlin Steak is something that I have loved my entire life.
So that is going to wrap this up with this exceptional food blue marlin steak recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!