Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, leftover steak with onions. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Leftover Steak with Onions is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Leftover Steak with Onions is something which I have loved my whole life. They’re fine and they look wonderful.
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To begin with this recipe, we must first prepare a few ingredients. You can cook leftover steak with onions using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Leftover Steak with Onions:
- Prepare Steak
- Get ground cumin
- Get salt
- Prepare extra virgin olive oil
- Get leftover steak
- Take Onions
- Take large onion
- Take extra virgin olive oil
- Get sugar
- Get pink Himalayan salt
- Make ready Tortillas and such
- Get medium size flour tortillas
- Get black ripened olives sliced
- Prepare sour cream
- Get peanut oil to fry the tortillas
- Make ready chili garlic sauce the one with the rooster on it
Fry the steak in the oil with a little salt and the ground cumin. This is a delicious way to use leftovers. Stuffed with flank steak, gorgonzola, sautéed onions, and jalapeños, they're easy to make and will be gone in seconds. All you do is sauté your onions and jalapeños until their soft then add some olive oil in a pan and add a tortilla.
Steps to make Leftover Steak with Onions:
- Stack the steak then slice into 1/4 inch strips. Heat the oil.
- Fry the steak in the oil with a little salt and the ground cumin. Heat the peanut oil to fry the tortillas then fry about 20-30 seconds per side. Move to a paper towel to absorb excessive amounts of oil.
- Heat the peanut oil and slice the onions. Add the onion to the hot oil. After 3 minutes add in the sugar and then the salt. Stirfry the onions for about 15 minutes.
- Build the tortillas with sour cream, then olives, onion, and sliced steak.
- Almost done now add the chili garlic sauce. Serve I hope you enjoy!!!
Stuffed with flank steak, gorgonzola, sautéed onions, and jalapeños, they're easy to make and will be gone in seconds. All you do is sauté your onions and jalapeños until their soft then add some olive oil in a pan and add a tortilla. Add your steak, cheese, onions, jalapeños, and another tortilla then flip. Slice up leftover steak and add it to sauteeing onions, bell peppers, and mushrooms. Then fold it into an omelet — perfect for breakfast or a quick breakfast-for-dinner.
So that is going to wrap it up for this special food leftover steak with onions recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
