Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pepper steak. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Pepper Steak is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Pepper Steak is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pepper steak using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pepper Steak:
- Get Sirloin or bottom round steak (I use half of stir fry steak)
- Take Soy Sauce
- Take Black Pepper
- Prepare Vegetable Oil
- Take Red Pepper
- Prepare Green Pepper
- Take Large Onion
- Get garlic, minced
- Prepare Sauce-
- Make ready Brown Gravy Mix
- Get Ground Ginger
- Make ready Black Pepper
- Get Cold Water
- Prepare Soy Sauce
You can use one colour of bell pepper or a variety like I did. I also like it to have a bit of a kick but not too spicy. You can make it as spicy as you want. Serve it on a bed of rice with a side salad and you'll have a delicious.
Instructions to make Pepper Steak:
- Toss steak strips with soy sauce and black pepper. You can cook right away or marinate up to 8 hours.
- Chop peppers and onions into 1 inch pieces and set aside.
- Add enough vegetable oil to a large skillet to coat the bottom. Heat over high heat until very hot. Add one layer of beef strips to skillet then saute until nicely browned. Remove from skillet then repeat this process until all the beef is cooked and set aside.
- Coat the bottom of the pan with a little more vegetable oil, reduce heat to medium- high then add chopped peppers and onions then saute for 3-4 minutes. Add minced garlic and continue cooking for 2 minutes.
- Combine sauce ingredients and mix well. Add sauce and browned beef to skillet. Cook and stir until sauce is thickened and peppers are tender.
- I like to serve with Smashed Garlic Potatoes.
You can make it as spicy as you want. Serve it on a bed of rice with a side salad and you'll have a delicious. Our easy Pepper Steak recipe is a great dish to serve as the weather turns cold. The steak marinates in a flavorful sauce for an hour and then is joined with stir-fried bell peppers, onions, and tomatoes. Make sure to dish it out hot off the stove and onto a warm bed of rice.
So that’s going to wrap it up for this exceptional food pepper steak recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
