Burger steak
Burger steak

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, burger steak. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Burger steak is a mouthwatering weeknight dinner the whole family will love and is budget-friendly, too! It's great with steamed rice, mashed potatoes or egg noodles. Before we proceed, let me clarify two important steps of the recipe. Two Ways to Cook: You can pan-fry the beef patties until they're fully cooked and then serve them with the gravy.

Burger steak is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Burger steak is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have burger steak using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Burger steak:
  1. Make ready Ground pork
  2. Take Ground beef
  3. Take Gravy
  4. Make ready Butter
  5. Take Half an onion
  6. Prepare Button mushroom
  7. Get pinch Sugar
  8. Get Bouillon cube (or beef stock)
  9. Make ready Lemon juice
  10. Make ready pepper
  11. Take Flour
  12. Get Water

Mix the minced beef together in a bowl with the bone marrow, Worcestershire sauce and Tabasco. Beef burgers do not have to be limited to patties; Richard Corrigan's tantalising Hand-chopped rump steak burger recipe is an easy and interesting take on the homemade beef burger. How to make Burger Steak Jollibee Style: In a mixing bowl, combine ground pork, ground beef, bread crumbs, milk, Worcestershire sauce, onion, garlic, black pepper, salt, egg and sugar. Mix thoroughly and form into patties on a wax paper.

Steps to make Burger steak:
  1. Do a burger patties. Then grill it or pan fry them. Set aside
  2. For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
  3. Add the beef bouillon cubes, sugar and water.
  4. Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
  5. Add the patties cover it with the sauce.
  6. Serve with bed of rice. Or mashed potatoes

How to make Burger Steak Jollibee Style: In a mixing bowl, combine ground pork, ground beef, bread crumbs, milk, Worcestershire sauce, onion, garlic, black pepper, salt, egg and sugar. Mix thoroughly and form into patties on a wax paper. Place the burgers on the griddle or into the pan, then use a spatula to lightly press them down, making sure the burger is in full contact with the pan. Meanwhile, wash and dry a few small lettuce leaves, tearing up the larger. While the second side is cooking, lay a slice of cheese on top to melt slightly (if using).

So that is going to wrap it up for this exceptional food burger steak recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!