Spicy Pepper Steak
Spicy Pepper Steak

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spicy pepper steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Pepper Steak is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Spicy Pepper Steak is something that I have loved my whole life.

Sprinkle beef with salt and pepper. In a large skillet, cook beef in oil until no longer pink; remove and keep warm. In the same skillet, saute green pepper and onion until tender. Cut beef across grain into thin strips.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy pepper steak using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spicy Pepper Steak:
  1. Prepare 2 lb Sirloin steak, cut in thin strips
  2. Prepare 1 large Green pepper, cut in thin strips
  3. Get 1 large Red bell pepper, cut in thin strips
  4. Make ready 1/2 large Yellow or white onion, cut in thin strips
  5. Make ready 1/4 cup Soy sauce
  6. Make ready 1/4 cup Hot pepper jelly OR Asian sweet chili sauce
  7. Make ready 2 tbsp Sesame oil
  8. Get 1 tbsp Smoked garlic powder
  9. Prepare 1 tbsp Smoked paprika
  10. Make ready 1 tsp Ground corriander
  11. Get 3 tbsp Sriracha hot sauce
  12. Take 1 tsp McCormick brand Montreal steak seasoning
  13. Get 1/2 tsp Cayenne pepper
  14. Take 2 cup Beef broth
  15. Take 3 tbsp Cornstarch, mixed with a little water to create a slurry for thickening

In a small bowl, whisk coconut milk, sugar, chili sauce, lime zest, lime juice and remaining salt until blended. Repeat twice more, with the remaining beef, and set the cooked beef aside. It is a curative item that restore Link 's Heart Containers by refilling seven Heart Containers. It also allows Cold Resistance effect during six minutes and fifty seconds.

Instructions to make Spicy Pepper Steak:
  1. Slice peppers and onions in equal size pieces (thin 2 inch strips or so).
  2. Slice beef in same size pieces as veggies.
  3. Add all remaining ingredients to the beef (EXCEPT Beef broth and cornstarch).
  4. Let beef marinate for 30 minutes or more.
  5. Heat a large skillet or wok over medium high heat. Add beef and cook for about 5 minutes.
  6. Add peppers, onions, and broth.
  7. Reduce heat to medium low (or a low boil). Cook for about 30-40 minutes uncovered. Check broth and adjust seasoning to your liking.
  8. Add the cornstarch slurry, stir and cook until thickened (5 minutes)
  9. Serve over cooked rice.

It is a curative item that restore Link 's Heart Containers by refilling seven Heart Containers. It also allows Cold Resistance effect during six minutes and fifty seconds. Spicy Pepper Steak " A dish made by cooking meat in crushed peppers, suppressing the gamy taste while accentuating its flavor. Grate or mince ginger and garlic. Heat a large cast-iron skillet over medium-high to high heat.

So that’s going to wrap this up for this special food spicy pepper steak recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!