Steak Tacos
Steak Tacos

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, steak tacos. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Steak Tacos is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Steak Tacos is something that I have loved my whole life.

Directions In a Medium or Large Ziploc® Zip 'n Steam™ Bag, combine steak, flour, Worcestershire sauce, chili powder, garlic powder, oregano and salt. Seal bag and shake gently to combine ingredients. Cut steak diagonally across grain into thin slices. Mix lime juice, olive oil and garlic and drizzle over steak; sprinkle with salt.

To get started with this particular recipe, we have to first prepare a few components. You can cook steak tacos using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steak Tacos:
  1. Prepare Seasoning
  2. Make ready 1 tbsp Cornstarch
  3. Make ready 2 tsp Chili Powder
  4. Get 1 tsp Salt
  5. Take 1 tsp Paprika
  6. Get 1 tsp Sugar
  7. Take 1/2 tsp Onion Powder
  8. Prepare 1/2 tsp Garlic Powder
  9. Prepare 1/4 tsp Cayenne Pepper
  10. Take 1/2 tsp Cumin
  11. Take 1 Yellow Onion
  12. Get 1 Red Pepper
  13. Make ready 1 Yellow Pepper
  14. Prepare 1.5 lbs Flank or Sirloin Steak
  15. Prepare 4 cloves Garlic
  16. Take 1 Lime Juice
  17. Prepare 10 oz Can of tomatos with green chilles
  18. Take Cilantro
  19. Take Cheese

Flap meat also works and can be very affordable. In Mexican markets, you will usually see steak labeled carne asada or palomilla. This recipe for steak tacos is grilled marinated steak, thinly sliced and layered into tortillas with diced avocado. A hearty meal option that's quick to make and a total crowd pleaser!

Instructions to make Steak Tacos:
  1. Place all ingredients except cheese, cornstarch and cilantro in a slow cooker. Top with seasoning
  2. Cook on low for 8 hours or high for 4
  3. Remove steak and broil for 4-5 minutes. Put corn starch in the cooker and mix.
  4. Cut steak and add back into the slow cooker and mix. Leave for 10 minutes. Make tacos with cilantro and cheese

This recipe for steak tacos is grilled marinated steak, thinly sliced and layered into tortillas with diced avocado. A hearty meal option that's quick to make and a total crowd pleaser! You can never go wrong with tacos for dinner, some of my favorites include slow cooker chicken tacos, barbacoa tacos and these fabulous grilled steak tacos. Steak Tacos are a filling and delicious addition to taco night! Made with flank steak and an easy marinade the beef is grilled to perfection and tucked into warm tortillas with your favorite toppings.

So that’s going to wrap it up with this exceptional food steak tacos recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!