Hamburger Steaks With Onion And Mushroom Gravy
Hamburger Steaks With Onion And Mushroom Gravy

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hamburger steaks with onion and mushroom gravy. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Hamburger Steaks With Onion And Mushroom Gravy is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Hamburger Steaks With Onion And Mushroom Gravy is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook hamburger steaks with onion and mushroom gravy using 18 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Steaks With Onion And Mushroom Gravy:
  1. Get Italian bread crumbs
  2. Make ready Ground chuck
  3. Prepare Eggs
  4. Take soy sauce
  5. Get Liquid smoke
  6. Make ready Basil,oregano ,Italian ,paprika seasoning
  7. Make ready Blk pepper
  8. Take Sea salt
  9. Make ready 16 oz chopped tomatoes
  10. Make ready Copped mushrooms and onions
  11. Prepare Garlic
  12. Make ready Beef broth
  13. Prepare Corn starch
  14. Prepare Beef soup mix
  15. Take Olive oil
  16. Prepare Flour
  17. Prepare Red orange yellow bell pepper
  18. Make ready baking dish

This savory Hamburger Steak recipe is loaded with rich flavor. From Dinners, Dishes, and Desserts :: Click HERE for the RECIPE Hamburger Steaks with Mushroom Gravy -easy comfort food that won't break the bank! Rich mushroom gravy over tender hamburger steaks is a great weeknight dinner. Pour this mixture into the skillet with the onions and stir constantly, until mixture begins to thicken.

Steps to make Hamburger Steaks With Onion And Mushroom Gravy:
  1. Mix ground chuck ,eggs,bread crumbs,seasonings,liquid smoke,soy sauce , half sauté onion and garlic mushrooms together and form the patties.i brown the patties for about 5 minutes on each side and place them in a large baking dish and in the oven on 350.put the other half onions,mushrooms,garlic back in the pan add 2 tablespoons flour,olive oil ,soup mix and brown.then add tomatoes,beef both n let broil about 2 minutes,I wished in starch untill stated to thicken.pour over the patties in the oven untill thicken and you are done.make as much gravy as you need .

Rich mushroom gravy over tender hamburger steaks is a great weeknight dinner. Pour this mixture into the skillet with the onions and stir constantly, until mixture begins to thicken. Return your cooked hamburger steaks to the skillet, flipping a few times to coat each side with the gravy, you want to make sure they absorb the gravy on each side. Add in your sliced mushrooms, then reduce heat to a low simmer. In a large bowl, stir together beef, Worcestershire, horseradish, garlic, salt, and pepper.

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