Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled pork steak sandwich. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Grilled pork steak sandwich is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Grilled pork steak sandwich is something which I’ve loved my entire life.
Transfer steaks to a cutting board or platter. The "Schwenker" is also the person who does the "schwenken" (swinging), as the grill swings gently over a wood fire using a metal tripod. Pork steaks are marinated for a full day before grilling in this traditional German recipe. For another traditional touch, pour some beer over the steaks while grilling..
To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled pork steak sandwich using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled pork steak sandwich:
- Make ready 10 oz grill pork steak lean
- Prepare 1/4 cup chives
- Make ready 3 slice white bread
- Take 1/3 cup shredded mozzarella cheese
- Prepare 2 tbsp olive oil, extra virgin
- Take 2 tbsp water
How to Grill It: "Pork steak is a very fatty piece of meat, and it's very juicy and flavorful," Thomas says. "It's a poor man's steak. I put 'em on the grill and smoke 'em for a couple of hours, then sear them for a couple of minutes per side for caramelization. To get started, you'll start by applying an even coat of Grilla Grill's All Purpose Rub on both sides of the pork steaks. Don't worry about any edges that hang over, this will give them a nice flavorful char.
Instructions to make Grilled pork steak sandwich:
- Cut the pork into bite sized pieces heat oil in a pan
- Add chives
- Let cook stirring occasionally 3 minutes push pork int center of pan add cheese on top of pork turn off the heat add water around the side of pork and cover let steam melt the cheese
- Put your favorite condiments on bread add half the pork and cheese on one slice the remaing on another stack on top of one another and put third slice on top enjoy
- Spices on the pork garlic paprika salt and black pepper to taste
To get started, you'll start by applying an even coat of Grilla Grill's All Purpose Rub on both sides of the pork steaks. Don't worry about any edges that hang over, this will give them a nice flavorful char. Pork is a delicious meat that works great for all different of cooking methods. Stewed, braised, fried, or grilled pork, it all turns out delicious in the end. You can't get more American with your cooking.
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