Steak with grilled veggies
Steak with grilled veggies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steak with grilled veggies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Steak with grilled veggies is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Steak with grilled veggies is something which I have loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few components. You can cook steak with grilled veggies using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Steak with grilled veggies:
  1. Prepare beef tenderloin
  2. Make ready portobello mushrooms
  3. Make ready chillies
  4. Take garlic
  5. Make ready eggplant
  6. Prepare zucchini
  7. Take Olive Oil
  8. Make ready black pepper

Grilled Cabbage Steaks with Maple Mustard Balsamic Drizzle Mostly reserved for slaws and salads, cabbage is often a forgotten BBQ gem. Slicing it up into vegan "steaks" and placing it on the grill helps turn this bitter veggie into something sweet and smoky. Season with Italian seasoning, garlic powder, sea salt, and black pepper. Heat a grill or grill pan to high.

Instructions to make Steak with grilled veggies:
  1. Puree the garlic it chop it really finely
  2. Cut the vegetables (eggplant, zucchini and mushroom) in Julienne like the picture below
  3. Cut the steak in equal small medallions as seen the main picture of the plate
  4. Time for some heat on high temperature, fire up ! Put the oil and add the garlic and stir continuously. Let them take some nice darker colour then add the vegetables
  5. The secret is in the technical. Sautée the vegetables until they are all one blend. And leave until the vegetable starts to burn on the edges. Like those delicious chunky burns.
  6. If the pans starts to get sticky on the surface, (which is what we want) add two table spoons of water (white wine, or any type of liquid) to extract the delicious key flavours which make all the difference.
  7. When the veggies are all nice and cooked as the main picture leave them aside. In the same pan add some water let them make a nice stock then add the seasoned chunks of beef and panfrie them on each side. Remember, when the colour is appetizing, so is the taste. 👉Follow me on Instagram I am building an international cooking platform and you'll be the first to hear about it. And I hope you liked my recipe ! Cheers

Season with Italian seasoning, garlic powder, sea salt, and black pepper. Heat a grill or grill pan to high. Combine the smoked paprika and cumin in a small bowl and mix well. Season the steaks on both sides with the spice rub and a generous pinch of salt. Grilled Steak & Veggies with Red Wine Glaze Coat your steak on all sides in some kosher salt and black pepper.

So that’s going to wrap this up for this special food steak with grilled veggies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!