Beef Steak served with grilled veggies,sauce & Vegetables rice馃敟
Beef Steak served with grilled veggies,sauce & Vegetables rice馃敟

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef steak served with grilled veggies,sauce & vegetables rice馃敟. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Then pour prepared sauce over the steak. Beef steak is ready to serve with sauce, veggies and rice. T-Bone Steaks with Grilled Vegetables and Steak Sauce T-Bone Steaks with Grilled Vegetables and Steak Sauce Classic T-Bone Steaks are grilled alongside red peppers and mushroom kabobs. The entire meal is finished with a homemade steak sauce.

Beef Steak served with grilled veggies,sauce & Vegetables rice馃敟 is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Beef Steak served with grilled veggies,sauce & Vegetables rice馃敟 is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef steak served with grilled veggies,sauce & vegetables rice馃敟 using 43 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Steak served with grilled veggies,sauce & Vegetables rice馃敟:
  1. Prepare For beef steak:
  2. Prepare 1/2 kg beef undercut 1tbsp pappita:(for tendering meat)
  3. Take 1 tbsp lemon juice
  4. Get 1 tsp ginger paste
  5. Get 1 tsp garlic paste
  6. Prepare 1 tsp imli sauce
  7. Take 1 tsp mustard sauce
  8. Get 1 tsp honey
  9. Make ready 1 tsp chilli sauce
  10. Take 1 tsp red chilli flakes
  11. Prepare 1/2 tsp salt
  12. Prepare 2 tsp vinegar
  13. Get 1 tsp blackpaper powder
  14. Make ready 2 tbsp oil for grilling
  15. Take Vegetables as you like (potato, onion, capsicum, beans,etc)
  16. Prepare For stir frying vegetables(for 1 bowl of veggies) :
  17. Get 1 tbsp oil
  18. Prepare 1/2 tsp salt
  19. Prepare 1/2 tsp oregano
  20. Make ready 1/2 tsp red chilli flakes
  21. Prepare 1 tbsp soy sauce
  22. Get 1 tbsp mustard sauce
  23. Prepare 1 tbsp imli sauce
  24. Make ready (Quantity of spices can vary with quantity of vegetables used)
  25. Make ready For sauce:
  26. Get 2 tbsp oil
  27. Take 2 tbsp garlic ginger paste
  28. Take 1 tsp salt
  29. Take 1 tsp red chilli powder
  30. Get 1 tsp black pepper powder
  31. Prepare 1 tbsp mustard paste
  32. Make ready 1 tbsp imli sauce
  33. Prepare 2 tbsp soy sauce
  34. Make ready 1 cup tomato ketchup
  35. Get For Vegetables fries rice recipe:
  36. Make ready Rice (1.5 glass)
  37. Get Capsicum 1 small cut
  38. Take Onion 1 chopped
  39. Get Chinese carrot half small cut
  40. Make ready Ginger garlic paste(each 1 tbsp)
  41. Take 3-4 tbsp oil
  42. Make ready 1.5 tbsp black pepper
  43. Make ready 2 tbsp soy sauce

Serve with grilled tomatoes, vegetable slices and Chimichurri Sauce. For an extra-summery meal, serve grilled steak with a sweet-tangy-hot salsa using in-season fruit, like black plums and cherries or peaches and mangoes. While xat贸 most likely refers to a salad made from endive or chicory and topped with a romesco-like sauce made from red peppers, cured fish, and almonds, the sauce itself is just as good on grilled vegetables and fish as it is on the salad. Our version incorporates grilled vegetables and lightly grilled nuts, which amplifies the smokiness and makes it an even better pairing for the stuff.

Steps to make Beef Steak served with grilled veggies,sauce & Vegetables rice馃敟:
  1. For rice: 1. Soak rice for 30 mins - 2. Add 5 glass of water in a dixy (pateela) and add 1 tbsp salt and 1 tbsp oil in it. Boil water.
    1. Rinse rice water and add them to boiling water… Let them boil and add 1 pinch yellow color. - (Boil itny krny hen ke thory kharay kharay rhain rice full ready na hon thori kasar ho) - 4. Rinse them and let them cool by placing them in open dixy or strainer. - 5. Let them cool for 5-6 hours. - 6. Add oil to a non-stick vock or dixy. - 7. As the oil heats up add onion to
  2. For Sauce: To a pan add 2 tbsp oil. Add 1 chopped onion and fry it until light golden then add 2tbsp ginger garlic paste to it and fry for 1 min then add some water to it. Let water boil then add some salt, red chilli powder, black pepper in it(everything about 1 tsp). Mix well and add 1 cup ketchup, 1 tbsp soy sauce, 1tbsp imli sauce and 1tsp mustard sauce in it. Mix well and cook for 2 mins. Sauce is done.
  3. For beef steak and grilled veggies: 1. Wash beef and dry it.. - 2. Take undercut piece and smash it until all tough tissues break… - 3. Place it in a bowl and add lemon juice to it. - 4. Keep it aside for 30mins - 5. After that add all spices and sauces to bowl and mix well. Then dip the beef piece in the mixture. - 6. Marinate it for 3 hours. - 7. Cut all vegetables in lengthy shape and boil them all (except capsicum and onion) - 8. Apply oil to grilling pan and place beef steak in it.
    1. Cook for 10 minutes from both sides and the steak is ready. - 9.Then to the same pan add oil let it heat and add all veggies… Then sprinkle all the spices and suces for stir frying vegetables. - 10. Heat the hot plate on low flame, place steal and veggies on it. - 11. Then pour prepared sauce over the steak. - Beef steak is ready to serve with sauce, veggies and rice.

While xat贸 most likely refers to a salad made from endive or chicory and topped with a romesco-like sauce made from red peppers, cured fish, and almonds, the sauce itself is just as good on grilled vegetables and fish as it is on the salad. Our version incorporates grilled vegetables and lightly grilled nuts, which amplifies the smokiness and makes it an even better pairing for the stuff. Make a mixed grill platter of vegetables and serve it with a sauce, and you have an impressive, party-worthy dish to serve alongside some simply prepared meat or fish. Beef Steak Using the finest Uruguayan Rump steak, choose from two flavours Montreal steak seasoning or our popular desi Punjabi seasoning which provides a little heat to your steak. Packed with protein this steak keeps you fuller for longer.

So that’s going to wrap it up for this special food beef steak served with grilled veggies,sauce & vegetables rice馃敟 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!