Mike's EZ Chicken Fried Steak & Sides
Mike's EZ Chicken Fried Steak & Sides

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mike's ez chicken fried steak & sides. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Mike's EZ Chicken Fried Steak & Sides. Being an easy going Chef, I'm all about the super simple BUT delicious. Well, my culinary students got bored and hunted down exactly that in my pantries. I tell ya, this was one delicious Southern supper!

Mike's EZ Chicken Fried Steak & Sides is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Mike's EZ Chicken Fried Steak & Sides is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mike's ez chicken fried steak & sides using 34 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mike's EZ Chicken Fried Steak & Sides:
  1. Get ● For The Meat [fried]
  2. Get 1.5 Pounds Cubed Lean Beef [4 large 1/4" thin patties]
  3. Get ● For The Flour Dredge [whisk well]
  4. Prepare 2 Cups AP Flour
  5. Prepare 1/2 Cup Panko Bread Crumbs
  6. Prepare 1 tsp Hot Paprika
  7. Take 1/2 tsp Cayenne Pepper
  8. Make ready 1 tsp Granulated Garlic Powder
  9. Prepare 1 tsp Granulated Onion Powder
  10. Make ready 1 tsp Fresh Ground Black Pepper
  11. Make ready 1 tsp Creole Seasoning
  12. Take 1 tbsp Dried Parsley
  13. Prepare ● For The Egg Coating Mixture [whisk well]
  14. Make ready 2 LG Egglands Best Eggs
  15. Make ready 1 Cup Whole Milk Or Buttermilk [more if needed]
  16. Prepare ● For The Sweet Corn [microwaved]
  17. Take 2 Cans Sweet Corn [fully drained]
  18. Take 2 tbsp Sweet Butter
  19. Prepare 1 tbsp Dried Parsley
  20. Prepare 1 tbsp Dried Chives
  21. Make ready to taste Salt
  22. Get ● For The Mashed Potatoes [microwaved]
  23. Make ready 2 (24 oz) Box Bob Evans Original Mashed Potatoes [great brand!]
  24. Prepare ● For The White Southern Gravy [whisk very well while simmering]
  25. Prepare 2 Packages White Country Gravy [your choice of brand]
  26. Prepare as needed Whole Milk Or Water [as per manufactures directions]
  27. Prepare ● For The Oils [as needed - just enough to fry meat]
  28. Prepare Vegetable Oil
  29. Make ready 2 tbsp Salted Butter
  30. Take ● For The Sides [as needed]
  31. Prepare Your Favorite Hot Sauce
  32. Get Texas Sliced Buttered Toast
  33. Prepare Over Easy Fried Eggs
  34. Get Instant Fried & Browned Hashbrowns

It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Mike's EZ Chicken Fried Steak & Sides. Hello everybody, hope you're having an amazing day today.

Instructions to make Mike's EZ Chicken Fried Steak & Sides:
  1. Here's the bulk of what you'll need.
  2. Wait for the oils to heat up well without burning your butter.
  3. Coat your patties with your flour mixture. Dip in egg mixture and re-dip in flour. Press hard. Then place in hot oil.
  4. Fry on both sides for 2 minutes until crispy and golden brown.
  5. Drain on thick paper towels.
  6. Make your white gravy as per manufactures directions. Whisk constantly while simmering.
  7. Heat up your corn in the microwave with butter, dried parsley and salt to taste.
  8. Microwave your potatoes and stir well half way thru.
  9. Enjoy!

Mike's EZ Chicken Fried Steak & Sides. Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, mike's ez chicken fried steak & sides. One of my favorites food recipes. This time, I will make it a bit unique.

So that’s going to wrap this up for this special food mike's ez chicken fried steak & sides recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!