Cheese Mashed potatoes Meat Pie
Cheese Mashed potatoes Meat Pie

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheese mashed potatoes meat pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheese Mashed potatoes Meat Pie is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Cheese Mashed potatoes Meat Pie is something that I have loved my entire life.

Try Out A Classic Tonight With Easy Potatoes Au Gratin. Put masher on the bottom, steak and onion and some cheese. then more mashers and steak and cheese. Spoon the mashed potatoes over the beef, and top with cheese. Crumble beef over mixture and mix well.

To begin with this recipe, we must first prepare a few components. You can cook cheese mashed potatoes meat pie using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cheese Mashed potatoes Meat Pie:
  1. Take 2 flat steaks or cubed steak
  2. Prepare 1 small onion.. slice
  3. Get 5 chop garlic
  4. Prepare to taste Salt and pepper
  5. Make ready For the mashers
  6. Get To taste As much potatoes as you want
  7. Take As needed Butter
  8. Take As needed Milk
  9. Take To taste Salt and pepper garlic powder and onion powder
  10. Prepare As needed Cheese

Add potatoes to the water and bring to a boil. Put the cooked potatoes through a food mill, a ricer, or use a potato masher to mash and add them to the simmering milk. Stir in the cheddar and havarti, season with salt and pepper and stir to blend well, until the cheese is melted and incorporated. Spread the mashed potatoes evenly over the lamb mixture in the pie pan.

Instructions to make Cheese Mashed potatoes Meat Pie:
  1. Wash and peel the potatoes
  2. As the potatoes are going slice the onions and garlic set aside
  3. Set the oven at 350
  4. Cut the steak up into bite sized.
  5. When the potatoes are done drain and set aside add the butter to it
  6. Add the a small bit of oil to it frying pan. And dump the onions and stir them. Add the garlic to it
  7. Add the meat and cook it till it is not all pink. Set aside
  8. Make the masher. Add the milk and garlic and onion powder salt and pepper and a handful of cheese.
  9. In a large or medium casserole dish do it like this. Put masher on the bottom, steak and onion and some cheese.. then more mashers and steak and cheese. Add the rest of the potatoes and add the rest of the cheese
  10. Put it in the oven for about 10 to 15 mins. Booooom done.
  11. It goes well with a side veggies and also a nice salad. Let me know if you like it

Stir in the cheddar and havarti, season with salt and pepper and stir to blend well, until the cheese is melted and incorporated. Spread the mashed potatoes evenly over the lamb mixture in the pie pan. Mom's Best Mashed Potato Pie, known as Gatto di Patate, is basically an Italian potato pie recipe made with simple ingredients such as mashed potatoes, eggs, mozzarella, parmigiana, and pecorino cheeses, butter, milk, and ham. A delicious recipe for those who love a great potato pie! Press the remaining mashed potatoes on top, smoothing it out and covering the filling.

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