Southern Salisbury Steak w/ Gravy
Southern Salisbury Steak w/ Gravy

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, southern salisbury steak w/ gravy. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Southern Salisbury Steak w/ Gravy is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Southern Salisbury Steak w/ Gravy is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have southern salisbury steak w/ gravy using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Southern Salisbury Steak w/ Gravy:
  1. Make ready Ground Beef
  2. Get Onion
  3. Take Green Bell Pepper
  4. Take Beef Broth
  5. Take Flour
  6. Make ready Cream Of Mushroom
  7. Get salt
  8. Prepare pepper
  9. Prepare garlic powder

My mouth is watering just thinking about it. I'll usually add Salisbury steak with mushroom gravy to our meal rotation at least once every two or three months. Salisbury Steak is a meat patty usually made out ground beef, spices, and bread crumbs. Once the meat patty is formed, it is then fried, and smothered with a rich creamy onion gravy.

Steps to make Southern Salisbury Steak w/ Gravy:
  1. In a skillet saute' half the onion chopped and the bell pepper and let cool
  2. Put beef in a bowl and mix together cooled onion, bell pepper, and half of the cream of mushroom and season to your liking w/ salt, pepper, and garlic powder
  3. Form beef into oval-shaped patties, brown on both sides remove and set aside
  4. Add onions to pan saute' until translucent then add flour and wisk for a minute, wisk in beef Broth add patties back in cover and let simmer until cooked thru. Serve along side white rice or mashed potatoes…ENJOY!!!

Salisbury Steak is a meat patty usually made out ground beef, spices, and bread crumbs. Once the meat patty is formed, it is then fried, and smothered with a rich creamy onion gravy. Steps to make Southern Salisbury Steak w/ Gravy : In a skillet saute' half the onion chopped and the bell pepper and let cool Put beef in a bowl and mix together cooled onion, bell pepper, and half of the cream of mushroom and season to your liking w/ salt, pepper, and garlic powder In a small bowl, combine the Worcestershire sauce, garlic, salt and pepper. Crumble beef over mixture and mix well. In a small nonstick skillet coated with cooking spray, brown patties on each side.

So that’s going to wrap this up with this special food southern salisbury steak w/ gravy recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!