Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, open-faced philly steak sandwiches. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Open-faced Philly Steak Sandwiches is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Open-faced Philly Steak Sandwiches is something that I have loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we must first prepare a few ingredients. You can have open-faced philly steak sandwiches using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Open-faced Philly Steak Sandwiches:
- Take slices good crusty bread
- Prepare sliced mushrooms
- Prepare onion, halved and sliced thin
- Take butter or olive oil
- Get thinly sliced steak
- Take good melty cheese- like provolone
Add the rib eye to the marinade and toss to coat. Open-faced Philly Steak Sandwiches is one of the most well liked of current trending meals in the world. Open-faced Philly Steak Sandwiches is something which I have loved my entire life. Try tender sliced steak dripping with real cheese sauce served on crusty bread to get your mouth watering.
Steps to make Open-faced Philly Steak Sandwiches:
- Preheat oven to 350
- Melt the butter or olive oil over medium heat. Add the onions and cook til soft, then add the mushrooms and cook down. Remove onions and mushrooms from heat and set aside. Don't remove the pan from the heat yet!
- Lightly season the steak slices with salt and pepper. Lay the slices in the pan and cook, turning once, until lightly browned on both sides. Once the steak is cooked, remove from the heat and set aside.
- Arrange the bread slices on a baking sheet. Divide the steak among the bread, then top with even portions of the onion and mushroom mix. Finally, divide the cheese slices amongst the sandwiches.
- Bake for 5-10 minutes, until cheese is melted. Serve hot.
Open-faced Philly Steak Sandwiches is something which I have loved my entire life. Try tender sliced steak dripping with real cheese sauce served on crusty bread to get your mouth watering. Being from Nebraska we have a limited interpretation of a Philly Steak Sandwich. But my husband asked me to make these and they turned out great! To begin with this recipe, we have to first prepare a few.
So that’s going to wrap it up with this exceptional food open-faced philly steak sandwiches recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
