Garlic ranch pork steaks
Garlic ranch pork steaks

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, garlic ranch pork steaks. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Garlic ranch pork steaks is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Garlic ranch pork steaks is something which I have loved my entire life.

Garlic ranch pork steaks step by step. Heat cast iron skillet to medium heat. Place butter in skillet and season both sides of steaks. Our grass-fed, grass-finished ranch steak is a very lean, boneless cut that comes from the shoulder center.

To get started with this recipe, we have to prepare a few ingredients. You can have garlic ranch pork steaks using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Garlic ranch pork steaks:
  1. Prepare pork steaks 1/2 in thick
  2. Make ready garlic powder
  3. Get onion powder
  4. Prepare ranch seasoning
  5. Take butter
  6. Get pepper

Seasoning: If you don't like Ranch, you can also use Italian seasoning for a different flavor, or use any dried herbs plus garlic/onion powder you like. Homemade or store-bought: I used homemade Ranch seasoning without buttermilk (not by choice but out of. HOW TO MAKE PORK STEAKS Prep - In a small bowl, combine salt, pepper, garlic powder, and onion powder. Then, pat the pork dry with a paper towel and sprinkle both sides liberally with the seasoning.

Steps to make Garlic ranch pork steaks:
  1. Heat cast iron skillet to medium heat. Place butter in skillet and season both sides of steaks.
  2. Place in skillet and cook 6 minutes per side or until internal temp is 145 degrees.

HOW TO MAKE PORK STEAKS Prep - In a small bowl, combine salt, pepper, garlic powder, and onion powder. Then, pat the pork dry with a paper towel and sprinkle both sides liberally with the seasoning. Set aside until ready to use. You'll want to let the potatoes cook first so that they will bake all the way through. You then add some boneless Pork Chops onto the sheet pan and let it cook some more.

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