Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, steak marinade. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Steak marinade is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Steak marinade is something which I have loved my whole life. They are fine and they look fantastic.
View Our Selection Stunning Fresh Flowers-Selection Of Bouquets-Roses Bouquets-Best Prices Mix all of the ingredients together in a bowl or baking dish, season with black pepper then add the steak. When you want to cook them, drain off the marinade, pat the excess off with kitchen paper and either shallow fry or barbecue the meat until cooked through. In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper. Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top.
To get started with this particular recipe, we must first prepare a few components. You can have steak marinade using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steak marinade:
- Take soy sauce
- Make ready olive oil
- Prepare fresh lemon juice
- Make ready worcestershire sauce
- Get garlic powder
- Get dried basil
- Take dried parsley flakes
Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic granules, basil, parsley and pepper in a blender. Add hot pepper sauce and garlic granules if using. Pour marinade over desired type of meat. DIRECTIONS Mix all ingredients together and place steaks into freezer bag with marinade, preferably overnight.
Steps to make Steak marinade:
- Put everything together!
- Let steak marinate for 1hr
- And toss on grill and cook to your preference…
Pour marinade over desired type of meat. DIRECTIONS Mix all ingredients together and place steaks into freezer bag with marinade, preferably overnight. The original recipe used balsamic vinegar. Seems I never had that on hand so I just used white and listed that in the recipe, but balsamic is definitely better. Instructions In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper.
So that’s going to wrap it up with this exceptional food steak marinade recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
